Piazzo Armando

Erede di Chiappone Armando

Brentura Barbera d'Asti

Smooth dark fruit with the slightest hint of effervescence in the finish — 5 months ago

Steve liked this

Citra

Estate Grown Terre di Chieti Merlot

From Armando and Teresa Christmas 2022 — 2 years ago

Masi

Monte Piazzo Serego Alighieri Classico Superiore Valpolicella Corvina Blend 2018

John W
8.9

Montepiazzo 2018- valpolicella Classico superiore. Deep ruby coloration. On the nose, cherry and cigar box. On the palate, cherry, cigar box, bitter. With the cheese pairing the wine was smoother, not bitter and it brought out the cherry. Brought out the sweet cherry notes. Light tannins. Short finish. — 3 years ago

La Posta

Estela Armando Vineyard Bonarda

Vintage 2021 | spicyness and rondeur — 6 months ago

Doctor, "Odedi" and 6 others liked this
Tom Casagrande

Tom Casagrande Influencer Badge

Argentine Bonarda is an underappreciated fun varietal. Very food flexible

Armando Simoncelli

Brut

Solid spumante — 2 years ago

amanda
with amanda

Giuseppe Calabrese

Pollino Terre Di Cosenza Magliocco 2016

@Chris MacLean not sure this is exactly the same label you had with @Sarah Bignami
I did sourced it from callmewine and i am happy enough though
What fascinated me was the corrispondence with the territorial elements so common in the surrounding
I found raspberries and wild apples, licorice, elderflower and fennel seeds and these are all parfumes you meet in the area
The tannin was lean and there is a nice mineral too.
Fairly long and enjoyable
It needed time to open up
Definitely worth the money
😊🍷🙏
Thanks
@Chris MacLean and @Sarah Bignami
And thanks to Armando Castagno too
— 3 years ago

Severn, Jason and 12 others liked this
Chris MacLean

Chris MacLean Influencer Badge

@Ceccherini Cristiano yep, same wine. Thanks for the follow up! Glad you liked it too.

Armando Simoncelli

Trentino Marzemino 1991

It’s still lives! So surprised that this was still kicking, with a nice acidity and smoky meatiness on the palate, with hints of marinated cherry (in like, brandy), tar, and the color of Port! The nose still notes of fruit even, with plum, smoke, spice, and Tiva says, “an old movie theatre, or magician’s room”. After a couple hours, the ripe red fruits were exploding out of the glass still, with velvet and even florals hinted on the acidic palate. The meaty, iron flavors lingerrrr. — a year ago

Masi

Monte Piazzo Anniversario Serego Alighieri Valpolicella Classico Superiore Corvina Blend 2017

A. R.
8.9

Classic and straight forward. Lacks a bit of acid and tannin but decent. Would have been much better with a stronger backbone/mid palate. — 2 years ago

Josh and ARNS liked this

Cantina Ribelà

Ribolie Frizzante Dry Malvasia Blend

Great balance of acid and fruit and bready flavors. Perfect lunchtime wine.
Had at Armando al Pantheon in Rome.
— 3 years ago

Josh Smith
with Josh