Bone dry. Waxy, dried lemon peel. Saline. Mineral — a year ago
Pazo de Lusco sits in the glass as a lovely, light yellow liquid. The nose shows off the aromas for which the grape is famous - green apples, flowers and minerals. The minerals take center stage on the palate, which is rich and savory. It is the minerals which stand out the most here, making this a great wine for pairing with food. I had mine with a Mexican shrimp dish, but it will fit well with other spicy cuisines, too, like Thai or Cajun. — 3 years ago
Non sweet full bodied. Medium after taste. Almost like Sauvignon blanc — 4 years ago
Pale lemon color with stone and tropical fruit aromas and with floral citrus scents. On the palate flavors of peaches and pineapple with citrus zest and hints of chalky notes. Well balanced with lively acidity, long finish ending with mineral, citrus and wet stone nuances. Very nice. Pair this with some sushi. — 4 months ago
Super tasty Albariño! Excellent for the summer. — 2 years ago
Very affordable and incredible quality. Profound and sweet aroma, very reminiscent of apple juice/cider. — 4 years ago
Combined with risotto. A smooth red. — 5 years ago
Fresh and light — a year ago
Excellent — 3 years ago
Blend of 60% Albariño, the other part made up of Treixadura, Loureiro & Caino.
Very light & fresh, salty & rocky on the nose. Hardly any fruit. Shy at this stage.
Nice, creamy & quite firm mouthfeel. Salty, fresh, juicy. Shy lemons, salty rocks, a hint of white peach & green pear. Nice presence, depth & length. Savoury & much better with food as this has some weight.
Very good. — 4 years ago
Very minerally, perfect with baked fish — 4 years ago
Pure mad acidity! #rockandroll #albarino — 5 years ago
Sipping Fine Wine
Bright lemon color with stone and tropical fruit aromas and floral scents. On the palate flavors of pear, apples and peaches with lemon citrus and chalky notes. Well balanced with pleasant lively acidity, long finish ending with mineral, citrus and wet stone nuances. Very nice! — 2 months ago