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Gotta wait for it, but Sagrantino from Paolo Bea can be great. Best sagrantino I’ve had. Magnum. So happy to be able to share it with appreciators. — a month ago
Ochen legkiy aromat kak u sitro. Edca ulovimyi no ochenvkusnyi. Sformirovavsheesja s prodolzhitelnym poslevkusiem. Ochen klevoe, ne legkoe. Pod primi i secondi piati — 20 days ago
2019 vintage. Last tasted 10.18.23. Still mucho lean and mean but slightly more composed in 6 months. This will rock for the holidays but open and decant for 7-8 hours beforehand. 4.3.24. — a month ago
Brent Clayton
Antithetical great bottle. Dark and brooding but it opened up nicely. Muscular but balanced. — 5 days ago