Morey St. Denis Chambolle Musigny, Côte De Nuits
Domaine Pierre Amiot et Fils
Clos de la Roche Grand Cru Pinot Noir 2013
Pomegranate, orange peel, red currant and plum. Bright, with plenty of good years ahead. — 14 days ago
Domaine Dujac
Morey Saint Denis Pinot Noir 2014
Mazf lucas 3/17 — 2 days ago
Philippe Jouan
Vieilles Vignes Morey-Saint-Denis Pinot Noir 2015
This was rich, deep with complex layers of fruit and spice that soars out of the glass. A “Wow Wine” & one of the best $50 range Burgundies that I have ever experienced. A producer I buy at all Cru levels that shows purity of fruit & transparency. — 3 days ago
Domaine Stephane Magnien
Morey-Saint-Denis Pinot Noir 2015
This started shy both on nose and palate. But with air, the wine bulked out hugely. The nose is full of red and black cherry, with plenty of burgundian sauvage. The palate starts with nothing but then builds and explodes with black fruit, sour cherry, and wood spice. Quite long. — 13 days ago
Domaine Ponsot
Cuvée Vieilles Vignes Clos de la Roche Grand Cru Pinot Noir 2000
The wine is still very clean, color is ruby with no rim discoloration. The nose is on red fruit, cola and wet forest musk...in the mouth the taste is very balanced, alcohol is medium, nice acidity and the attack is on small red fruits. The middle of the mouth brings nice acidity and the finally is beginning to show secondary and tertiary tastes. Some mushroom, truffles and wild herbs. The length is very long. Not the best CdlR from Ponsot that i had but for a 2000 he hit it out of the park — 21 days ago
Domaine Faiveley (Joseph Faiveley)
Latricières-Chambertin Grand Cru Pinot Noir 1966
Tasted blind. Amber tawny color. Notes of dried cherries, cola, a moist field and some brown sugar. Thin in appearance and in taste. Very refined. Some are guessing old Cote-Rotie but I stick with a mid-60's Morey St.-Denis guess. — 6 days ago
Domaine Philippe Charlopin-Parizot
Morey St. Denis Pinot Noir 2016
I decided to revisit a bottle that was the winner of our horizontal tasting of MSD 2016 village (10 producers tasted blind by 10 participants). And once again this is a hit for a village. Lots of complexity, licorice, spices and red fruits... more than satisfactory length for this level of appellation. — a month ago
Gilbert Van Hassel
Medium weight, cassis, raspberries. The wine is still closed and needs a good 30 minutes to open in the glass. Next to les amoureuses this is true grand cru. Needs a good 8 to 10 years but like so many 2017s is approachable. — 9 days ago