Rufus King

9.3

Robust Côtes du Rhône red blend (Syrah & Grenache) with notes of dark fruit with strong tannin, enjoyed with salmon crudo at The Banks restaurant, Boston — 5 days ago

Tom Goldstone

9.2

Started with a harsh aftertaste when popped.
24 and 48 hours later, it drank like a dream. — 4 months ago

Gregory Fulchiero

8.9

Calm and reserved for a 9yo Cote Rotie. Integrated well. Lacks some of the classic aromas of prototypical examples. Subtle meat and sweet pickle/caper. — 8 months ago

Alessandro Zampedri

9.8

Unbelievable!! — 5 years ago

Suzanne Fitzgerald

9.2

A huge Raspberry hit on the nose and fruity original to taste. Love this — 5 years ago

Glenn David Magas

9.2

Delish. 2010 vintage on 1/27/2020. — 7 years ago

Maxence Guilluy

9.5

Chocolate, earthy, spicy, balanced, light ✨ — 7 years ago

Pat A

9.1

We both gave it a single check. Had at Victoria's wine Wednesday. — a month ago

Kurt Schuster

9.3

Lush and velvety and plump. It’s hard to say restrained fruit forward but that’s what it feels like. It’s not an overwhelming fruit bomb, but it’s a smack you in the face with just the right amount of subtlety. Good structure, even though you can’t even tell any tans or acid or present, deep like almost inky black color. It’s surprising because I found it light and my wife found it heavy and both are right. It actually did not go with our dinner have an Italian style steak with arugula and Parmesan, that’s not the wine‘s fault it’s me choosing the wrong line. Silken expressive, but I don’t wanna call it constrained more like concentrated expression of the wine versus something dynamic and evolving. Absolutely delicious, but also heady and overwhelming.  — 2 months ago

with Denise

Daniel M

9.1

Opened yesterday. The nose is very syrahesque right now with blackberry, black pepper, violette, and almost a tiny touch of black truffle. The palate is fresh, broad, with a nice blackberry and pepper typical note, a very soft mouthfeel, some good grip in the rear and that tannic layer carries on over the finish. The finish is long and fruity with the same peppery and blackberry notes, but a tiny bitter note comes about in the end to lift the wine. It's fresh and lively and not really muscular like some Rhône example can be. The vineyard is planted at 600m above see level so maybe this is the reason. It's great stuff from Hervé Bizeul.
I tasted it 2 months ago with friends in a social setting and liked it a tad bit less than now. — a year ago

Maggie J

9.7

Everything that makes me happy about wine. Such a great bottle! Will actually go Re-buy. Betsy and I both loved it. Had it by itself in the outdoors in great scenery. — 6 years ago

Angela Winnike

9.0

Strawberry deliciousness, grapefruit, something savory we can’t quite put our finger on and ever so lightly effervescent. Thanks Tyler for the rec. — 7 years ago

with Luke and Matthew

Jon S.

9.1

Would have pegged this for Chardonnay. Still delicious. — 7 years ago

Pat A

10

Both Pat & Steph double check it. Had at Victoria's wine Wednesday. — a month ago

Alvaro Bustillos

9.5

Primera cena troigoss magnum — 3 months ago

joe mama

9.4

Weeknight treat. Medium body, creme brulee on nose and some custardy finish but great acid. Just so many great things to love in this chardonnay. I still prefer Ma Belle Fille — 7 months ago

Kari Frantz

9.0

Delicious. Good body. Nice finish. Best blend I’ve had. — 3 years ago

Lawrence Bernstein

9.0

5/21 Orange wine High marks 90 — 5 years ago

Sylvain Rhainds

9.8

Un vin Hors norme! Mon meilleur HB et mon Meilleur 1982. Tout y etait. Fruit, matiere, finesse, structure, longueur et nez renversant. Il vient se classer avec les Clinet 90 et cheval Blanc 90 comme vin mytique a mes yeux! — 6 years ago

Jiga Hitorn

9.5

Need more of this — 7 years ago