Rosso Toscano Cabernet Sauvignon 2015

Good but fading at 5 years. — a month ago

Mike, Chris and 1 other liked this

Ciacci Piccolomini d'Aragona

Rosso di Montalcino Sangiovese 2017

Pizza wine! No formal notes but I drank this alongside the Mocali RdM and I found this to be more to my preference. The Ciacci Piccolomini has a touch more polish and class; with a bit more depth while still being very true to place. Don’t get me wrong, the Mocali was good, this was just a touch better in my opinion. — 7 hours ago

Jae liked this


Fossetti Rosso Toscano Sangiovese 2016

Mocali Rosso toscano. Very good. Full bodied. Want to make our "house wine". Hold up great to lots of spice (spicy curry) 2016 — a month ago


Riserva Brunello di Montalcino Sangiovese 2001

Fantastic! Concentrated cherry juice, nice herbal and eucalyptus secondaries, tannins well integrated, layers of deliciousness! — 2 months ago

Natasha Bray
with Natasha
Muralee liked this


Vigna delle Raunate Brunello di Montalcino Sangiovese 2013

Great bottle to end the week with. Powerful and flavorful — 7 months ago


Brunello di Montalcino Sangiovese 2013

Pleasant surprise for the money: classic Brunello red fruit with some depth, acid upfront for food, some earth. As good as many pricier 2013 Brunellos. $35 at Wegman’s, $37 Vine Republic. — a month ago


Rosso di Montalcino Sangiovese 2016

Nice opaque ruby color, smell is chalky rusty raspberry, taste is similar with nice acid and some tannins at the end — 3 months ago

Mike liked this


I Mocali Riserva Vernaccia di San Gimignano

Saline, peach, citrus, and minerality @ Trefilari in Siena — 3 months ago


Morellino di Scansano Sangiovese

Delightful table wine — 3 years ago