Ciacci Piccolomini d'Aragona

Rosso di Montalcino Sangiovese

9.02 ratings
8.91 pro ratings
Montalcino, Siena, Tuscany, Italy
Sangiovese
Mushrooms, Manchego & Parmesan, Beef, Venison, White Rice, Potato, Exotic Spices, Baking Spices, Pasta, Herbs, Beans & Peas, Hard Cheese, Pungent Cheese, Chicken, Salami & Prosciutto, Soft Cheese, Duck, Tomato-Based, Pork, Chili & Hot Spicy, Lamb, Turkey, Onion, Shallot, Garlic
Top Notes For
Delectable Wine

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8.9

Ciacci's 2017 Rosso di Montalcino is racy and inviting, as wines from this vintage tend to be. Soft curves push forward a core of succulent red cherry, sweet spice, tobacco, dried flowers and rose petal. Although the 2017 has quite a bit of richness, it remains translucent and very Sangiovese in feel. The Rosso is a very pretty wine, and a terrific value. (Antonio Galloni, Vinous, October 2019)

Ciacci's 2017 Rosso di Montalcino is racy and inviting, as wines from this vintage tend to be. Soft curves push forward a core of succulent red cherry, sweet spice, tobacco, dried flowers and rose petal. Although the 2017 has quite a bit of richness, it remains translucent and very Sangiovese in feel. The Rosso is a very pretty wine, and a terrific value. (Antonio Galloni, Vinous, October 2019)

Oct 4th, 2019
Katie Poggensee

Red fruits and tomatoes. Smoother than expected.

Red fruits and tomatoes. Smoother than expected.

Oct 14th, 2019