Aged in 40% new French oak, medium Ruby color with slight purple edges, with aromas of dark berry fruits, cedar and spicy forest floor notes. On the palate flavors of boysenberry, blackberry, and crushed red cherries with notes of cedar and baking spice, lively acidity, fine tannins, long finish ending with fruit and earthy notes. Drinking well! Pair this with a pork roast.
FCC — 2 years ago
Cherries,strawberries with hints of chocolate and loam. Medium weight, smooth mouthfeel and well integrated tannins. Solid QPR. — 4 years ago
Brought toy Bandoroffs — a year ago
Delicious and light — 3 years ago
05/11/21
So 64 weeks ago the question was RF or not? Now it’s to RS or not to RS and how to not.... just be use I don’t want to work all weekend.
And Matt likes mushroom pizza.
Sharp and bitter on the nose. But light and smooth on the palette. — 4 years ago
Delicious medium-bodied Chardonnay. Not too much oak, not too much butter. Nice acidity, well balanced. — 3 years ago
Delicious — 4 years ago
One of my favorite Pinot noir‘s I’ve ever had introduced by Paul Gaiser — 4 years ago
Kyle Katterjohn
Goooood. ESH — 8 months ago