From magnum.
May 27th, 2018
Slaughtering ducks tonight. Canvasback is Duckhorn’s Washington venture, which focuses on Cabernet Sauvignon. From the Southwest facing slopes of Red Mountain, the mint, pine, and dark chocolate set this apart as possibly Washington versus Napa. But the cassis and current combined with the baking bread savoriness yields a luscious Napa-style Cabernet.
Slaughtering ducks tonight. Canvasback is Duckhorn’s Washington venture, which focuses on Cabernet Sauvignon. From the Southwest facing slopes of Red Mountain, the mint, pine, and dark chocolate set this apart as possibly Washington versus Napa. But the cassis and current combined with the baking bread savoriness yields a luscious Napa-style Cabernet.
Oct 23rd, 2017
Red/black fruit, earth tones seeping thru. Fruit still there but dried. Tannins medium plus, smoky, acid present, def oak but not a ton of new oak. Nice wine, easy to drink, but not what i thought from Red mountain Cab Sav...
Red/black fruit, earth tones seeping thru. Fruit still there but dried. Tannins medium plus, smoky, acid present, def oak but not a ton of new oak. Nice wine, easy to drink, but not what i thought from Red mountain Cab Sav...
Sep 2nd, 2017
Easy drinking, nice tannin structure that does not hit you over the head. Great with food.
Easy drinking, nice tannin structure that does not hit you over the head. Great with food.
2 people found it helpfulMar 6th, 2016
California Duck migration North. Duckhorn's Washington State adventure looks promising. Full, meaty, and smooth. And taste True to Washington. For their 2nd bottling a great effort and one I expect would get deeper and open with a few years in the bottle because it feels to be holding back from its full potential. Tasted over two nights.
California Duck migration North. Duckhorn's Washington State adventure looks promising. Full, meaty, and smooth. And taste True to Washington. For their 2nd bottling a great effort and one I expect would get deeper and open with a few years in the bottle because it feels to be holding back from its full potential. Tasted over two nights.
1 person found it helpfulFeb 26th, 2016
Super smooth and refined. Fruity, light oak. Recommend!!!
Super smooth and refined. Fruity, light oak. Recommend!!!
Nov 11th, 2015
A bit too jammy. Nice choc. Mocha thing in the mid.
A bit too jammy. Nice choc. Mocha thing in the mid.
Nov 10th, 2015
Not bad but not super impressed with 2013 vintage
Not bad but not super impressed with 2013 vintage
Jan 10th, 2018
Congrats Dr Christy Karabetian 👩🏻🎓🎉
Congrats Dr Christy Karabetian 👩🏻🎓🎉
Aug 5th, 2017
Bright red, finishes spicy, berry fullness
Bright red, finishes spicy, berry fullness
Jun 19th, 2017
Red Mountain, Columbia Valley, Oregon/Washington, USA
