Jay Eagan

9.8

Great Sonoma Granoche Blanc last bottle of our first case — 9 months ago

with Kristine

Jay Eagan

9.2

The reserve is balanced with terrific fruit. — 3 years ago

with Kristine

Erick Davis

9.4

Thanks Mayo for introduction to a fantastic Pinot. — 5 years ago

Jim McCusker

9.7

Happy Cinco de Mayo!!! — 2 years ago

with Vanessa

Cecilia Sánchez

8.9

Mayo 23, 2020 Solo yo....@ Depa — 3 years ago

Cecilia Sánchez

10

Mayo 24 a 26, 2019 solo YO, Molino de Alcuneza, Sigüenza, España — 4 years ago

Brucie Harvey

9.0

So glad to find this again! Bright on the tip of the tongue but not spritzy. Pear, celery, and even meatiness at the back of the mouth enlivened by a little minerality. Drank this with (full disclosure) a sandwich of mayo-based tuna salad with egg, avocado and really good durum wheat bread. Want to give this wine a better go with paella or clams and chorizo! Next time! — 5 years ago

Andrew Holod

National Sales Grapes of Spain

9.4

Vibrant, limpid, ruby. Initial nose of cranberry, bitter raspberry pip, irony mineral tones, tea roses. With air gains a pomegranate and slight beety note as well as some petrichor. Energetic palate with lively acidity. A good foil to salmon cakes with homemade tarragon mayo and Yukon golds persillade. — 3 years ago

Jessica Neyer

9.0

Very peppery - could’ve benefited from decanting — 3 years ago

Tom Garland

10

Happy Cinco De Mayo 2019.....wwwaaahhh, a wine break.....Tom's PERFECT margarita:

1.5 oz. 100% agave Reposado Tequila
1.0 oz. Fresh squeezed lime juice
0.5 oz. Agave nectar
0.5 oz. Fresh squeezed orange juice.

Shake with ice, serve over ice (no frozen BS!) and do not forget to enjoy! — 4 years ago

with Brenda