Edo Wachters

9.3

Made of 100% Garnatxa Blanca (Grenache Blanc) and from a great vintage. The Coma Alta is not as complex as it’s bigger brother Coma Blanca, but offer lots of nuances still, in terms of ripe white fruit, a bit of wood and vanilla, and a bit of spice. Great length! — a month ago

Scott@Mister A’s-San Diego

9.0

2018 vintage. 9.28.23. — a year ago

Jordi Pazo

8.9

Hotel Majestic. La Gran Nit del Priorat.
28.02.20 — 5 years ago

KDouglas

9.1

Deep, rich, lovely. Rich fruit, lusciously delightful — 6 years ago

Scott@Mister A’s-San Diego

9.2

2016 vintage. 70% garnacha 30% carignan. Nice and dirty on the nose. Medium body. Grippy and spicy throughout. Excellent concentration. May hafta have a bottle of this handy for turkey and/or ham during the holidaze. 11.6.24. — 2 months ago

MICHAEL COOPER DipWSET

Owner TomeVinos wine shops, WSET Level 3, Blogger www.spanishwinesandmore.com, blog.tomevinos.com

8.9

It was good, but the nose was a little funky — a year ago

Kapyrick Wine

9.0

v18. Soft, smoked meat nose. Fresh, bright, layers of cherry and black cherry fruits. Clean, smooth, pleasingly bitter finish. Enjoyable. — 3 years ago

Jan A

9.5

Strawberries and raspberries on the nose, surprisingly soft structure (although still a "big" wine) with sweetness, inky, powdery, ripe tannins. Earth tones emerge at the back of the palate. Already in the drinking window but no rush to consume these. 95+. Awesome wine! — 9 months ago

Byron Hewett

9.4

This is a fantastic Priorat Blanco. Layered and complex. A real joy! At Enigma Concept. — 2 years ago

Ebbe Bonde Soerensen

9.0

The sommelier has fun, we are lost a mix of old unknown grapes and others a thrill to taste. — 6 years ago