This white grenache has lots of personality and was a good mat h for a Spanish dinner with a seafood paella. — 7 months ago
Vi en nas força complexe tocs de fruita vermella com maduixes, cireres...oli d'oliva, blat de moro fresc, regalèssia...i en boca molt equilibrat i aparreixen tocs de vainilla, pebre i ginebró. És fantàstic — 3 years ago
Fresh and vibrant with red fruit aromas alongside spicy, earthy undertones and hints of mineral. Lively medium-bodied yet juicy, refined and silky tannins, good acidity, and a refreshing, mineral finish. — 2 months ago
2016 vintage. Last tasted 11.06.24 (9.2). This has come together a bit more since then. One thing I can tell you is you got to be free. Showy dark cherry and oak marriage with spices aplenty. Medium body alongside respectable mojo filter tannins. Fun and built for speed. 08.14.25. — 9 months ago
From Sydonios Glas
A blend of 60% Garnacha and 40% Cariñena from 110+ years old vines!
Fantastic aromatic nose with ripe black and red berries fruits, blue berries, spice, very fine cedar, authum forest, fine herbal touch, layered fruit flavors on the full bodied palate, juicy fruits, earth, impeccable balance, fine ripe tannin, crisp acidity, long creamy yummy aftertaste!
98 DSP.
Salud a Todos 🍷 — 3 months ago
Lovely well rounded little known priorat. At 21 years of age remarkably youthful. — 9 months ago
Rob van Kalmthout
Lovely PX. Nutty, mineral (chalky), peel bitters and herbs. 900 bottles produced. — a month ago