Maison Albert Bichot

Maison Albert Bichot

Crémant de Bourgogne Brut Pinot Noir Rosé Blend

Light sparkly strawberry. Will def be drinking this again. — 20 days ago

Laura liked this

Maison Albert Bichot

Mâcon-Villages Chardonnay

I love it when we speak French, and drink it too….overall outstanding in all aspects — 2 months ago

TwiLea Fletcher
with TwiLea
Sharon liked this

Albert Boxler

Grand Cru Brand Riesling

Very sweet and tasty - 2017 — 4 months ago

Albert Boxler

Grand Cru Sommerberg Riesling 2021

Green crisp Granny Smith, fresh lemon, cilantro, grass, glycerol, crushed wet stone on the palate. Fresh and zippy. Med+ finish. Intense and concentrated. Slightly tannic. Bone dry. — 5 months ago

Albert Grivault

Clos des Perrières Meursault 1er Cru Chardonnay 2016

Guess there’s some bottle variation. Much closer to bottles I’ve had in the past than the one the other night. — 14 days ago

Severn liked this

Albert Boxler

Alsace Sylvaner

Pale gold color. Aromas of orange blossoms, white peach a hint of citrus and granite notes. Superb! So crisp and refined!

🏅90 Points - Wine Advocate
— 4 months ago

Tom, Shay and 11 others liked this
Tom Casagrande

Tom Casagrande Influencer Badge

Great producer

Caves Albert Duhr (Château Pauqué)

Fossiles Pinot Blanc 2004

Honeyed and floral. Vanilla, saffron, mango and papaya on the palate. Still fairly fresh and mineral. Such a beautiful wine… — 17 days ago

Peter, Thijs and 6 others liked this

Maison Albert Bichot

Domaìne du Pavìllon Corton-Charlemagne Grand Cru Chardonnay 2019

Delectable Wine
9.4

The 2019 Corton-Charlemagne Grand Cru has a powerful lemon verbena, orange pith and French patisserie nose, with plenty of energy and commendable delineation. The palate is well balanced with a fine bead of acidity. It’s slightly creamy in texture, with white peach and a touch of sesame oil, building commendably toward an intense finish. This is true Grand Cru quality. Excellent. Tasted blind at the Burgfest tasting. (Neal Martin, Vinous, December 2023)
— 4 months ago

Albert Grivault

Clos Blanc Pommard 1er Cru Pinot Noir

Red plum, red cherry, tomato, ripe watermelon, slight blood, green underbrush, orange rind, baking spices. — 5 months ago

Jean-Philip, Paul and 2 others liked this