Craig Otten

9.7

Surprisingly delicious — 2 months ago

with Felisse

Paul J

9.0

PnP. Drinking young. Very dark, thick red color. Medicinal tones, cedar, and dark cherries on the nose with some oak. Same on the palate. Seems higher than the 14.4 OH. Next to zero finish which is disappointing. Average Napa Cab right now and seems way overpriced at $60+. — a year ago

with Brooke

Pete Talala

9.9

The best Las Piedras juice / vintage tasted so far!! — 5 years ago

Kevin Kaley

9.1

Nice robust cabernet with great fruit forward taste. I found it to be much better on day 2, so open early and let it breathe if drinking same day. — 3 months ago

Bob McDonald

9.3

Semi transparent Ruby red. Aromatics of dried rose petals and violets with Sous Bois. Profound flavour intensity with savoury red cherry. Burgundian overtones. The Langtons Classification adopted Main Ridge as a top Mornington Peninsula Pinot Noir many years ago - almost the original. Oak is in balance and doesn’t intrude. A very good Pinot, and probably a point or two behind their premium Cuvée, The Half Acre. — 9 months ago

Michael Seely

9.5

2011. Integrated, showing so nicely. Years left. What a privilege from the man, Dr Roth — 4 years ago

with Jeff and Joe

Howard Greenfield

9.0

I think this was an unusual bottle- not bad- just not nearly as good as expected — 6 months ago

Yash Gala

9.5

Excellent. Well blended. Fruity hint of plum and black cherries to me. Rather delicious wine. Highly recommended. Had many bottles in SA — 7 months ago

Peter van den Besselaar

9.0

Vintage 2018 | Ooooph, this is an impressive wine: extremely expressive smell with spices and flint, well balanced taste with good concentration. The sommelier told that the wine comes from grapes harvested late from high vineyards. | Paired with langoustine and chanterelles | at restaurant Alma in Oisterwijk — 4 years ago

Molly Farrar

9.7

Wow this is one of those wines that makes you say “wine can taste like that?!” — 5 years ago