Roger Ray

9.3

85% Malbec, 15% Cabernet Sauvignon
The winery is located in the Northwest area of Argentina. This wine combines the unique personalities of our Malbec and Cabernet Sauvignon vineyards. It is bottled without fining or filtration with an extremely limited production. — 3 months ago

Ceccherini Cristiano

9.1

Well, it took me an extra day to fully enjoy it, also too in order to make vanish the clear sensations of the 2 pinots I drank just yesterday and the day before which were delicious
Unfortunately I keep comparing them
Day 1: Felton Rd was so much fleshier, even a little hot. I know it had to be different, but in the comparison it definitely lacked elegance, harmony and enjoyment. Though it had personality
Day 2:another wine, fully enjoyable, very defined, focus, pleasant. Not hot anymore. Still thousands of kms away from Burgandy, like it should be (but also so apart from others Central Otago pinots)
More than decent after taste — 7 years ago

Joe Schneider

9.0

South loop market — 8 years ago

Matt D

9.4

Had the 2014 was great — 9 years ago

Anthony Biagi

Winemaker Hourglass, Owner Patria

9.4

As much as I dig grower champagnes, Bolly RD will always be my favorite. 2002 vintage — 10 years ago

with James, Mike and 1 other

Amy Currens

Sommelier/Wine Director FarmShop

9.0

RD with texture, toastiness, apples, plush mouthfeel and playful on all points. Drinking beautifully now. — 10 years ago

Jeremiah Diaz

9.0

The first of 3 bottles from a tasting gifted to Nellie. Medium ruby in color; cherries, cedar, and tabacco on the nose; high acidity; high tannins; tastes like eucalyptus, red currants, and red plums with a long finish. It needed to breath for about 30 minutes. I bet it would be great with a little more age as well. Nellie likes it. I do too. — a year ago

with Nellie

John Howard

Harvest production at Hirsch and Cobb Wineries

9.0

There’s too many good NZSB’s. — 6 years ago

James Webb

8.9

A nice Pinot - cherry pie nose, good light body with decent life. Not memorable but nice — 6 years ago

Byron Hewett

9.0

Solid Barbaresco. Excellent QPR. Sappy rd fruits. Tannins are present, but not too firm. — 7 years ago

Peter Marks

Master of Wine, Educator Constellation Brands

9.1

Elegant and fresh with amazing raspberry and soft strawberry fruit and a touch of wood spice. — 8 years ago

B

10

2006 Liger- Bel Air La Romanee Burgundy. Date night at Rd. Decanted 30 min before leaving and decanted again at table. Def got better in the glass as it is so young. K noted to decant for a couple more hours next time. — 9 years ago

Justin Mahoney

9.4

Fantastic super Tuscan in the beginning of its window. Grip and tannins are still there but very well integrated. Classic Italian nose and taste profile of dried herbs, leather, on a backbone of dense red and black fruit. Brings the funk, as it should, and a great find at the Weston rd Lcbo — 10 years ago

with Craig and Matt

Jess

9.2

Pale ruby color.
Aromas of fresh cherry, raspberry, anise.
Dry. Flavors of cherry, raspberry, anise. Light, silky tannins.

Intensity: 4/5
Complexity: 2/5
Balance: 5/5
Finish: 4/5 — 2 years ago

Margaret Schomer

9.0

This was the February selection from a wine club that was a gift to me. This is a very pleasant surprise! Delicious! — 5 years ago

Sipping Fine Wine

9.0

Great value! Founder Andrew Murray’s Vineyards is a 200-acre site, about 1,500 feet above Foxen Canyon Rd, inland portion of the Santa Ynez Valley, making the vineyard the highest in the county. A blend of Grenache, Syrah, and Mourvedre, "Tous les Jours" means “every day,” shows dark red with black fruit aromas and complex spice notes. On the palate, blueberry and black cherry with spicy cedar notes and some oak, Soft tannins, long finish. Very nice, did I say great value! — 6 years ago

Harper Carroll

9.0

Nice round mellow red, low key night wine — 7 years ago

Bret Barker

8.9

Pizza and wine Saturday. This bottle was still 2/3 rd full by the end. Least favorite from the crew. Second label for ornellaia is usually sound but this bottle was dry, lacking the fruit with more of tar and smoke. — 9 years ago

with Ben and Adam

Carl Fischer

9.4

Finally found some wine. And killer rose at that. The blue bottle threw me for a loop but this was pale peach in the glass. And very fragrant. Bone dry but very nice strawberry flavors. Happy lunch sipper. But at 85 euros I got ripped. Welcome to St Bart's. — 9 years ago

Ceccherini Cristiano

9.3

Central Otago at its best. Such pleasure and complexity and length . After Burgundies best pinots in the world are produced here and Felton Rd is the best at the moment but it is exciting other producers are coming quickly after it. ✌️✌✌ — 10 years ago