Berries. Slight spice at end. Complex. Creamy. Rich yet drinkable. Decant for 20 orn30 mts to settle the tannis and ensure right temp. Mix of 4 grapes. Highly recommended. R got from Portugal. — 3 years ago
Over delivers for a $15 btl. Nice, clean, dry, fresh, white blend. Not unlike a modern well made Viognier. — 10 months ago
I’ve had above average Rosés from Lobo Hills in previous vintages and like their style, flavor profiles and minerality. Apparently this is my first encounter with this one so what to say? In color, it’s pale orange, excellent clarity. Flavors of strawberry, raspberry and white pepper are on point for the variety, as noted on the back label, but I also get a dried tangerine peel which makes we wonder if there’s a little Grenache in there. Good acidity, a tasty wine with yes, a mineral finish and some skin astringency expressed as a mild tactile tongue coating, rather nice actually. Not easy to find but a good take on using Washington state fruit for making great rosés — 2 years ago
No bistrô Canyons e Peraus — 3 years ago

Inky deep purple.
Pretty oak spice, dark fruit, savory nose.
Lush start with quick acid bite in mid and velvety tannins to n finish.
This wine has a long life ahead of it. ~5+ years to peak. — 2 years ago
From Mendoza 🫶🏻 — 3 years ago
Really good, easy drinking cab blend. And easy on the wallet - $19 from a nearby neighborhood store. — 3 years ago
Delicious. — 4 years ago
Abel Rebelo
Very Smooth. Great balance. Would be perfect with a little more hint of oak. — 8 days ago