Tom Casagrande

9.2

Double decanted to get rid of a fair amount of sediment. Deeply earthy nose with tiny pungent mountain berry fruit. Sharp roasted herbs too and beef jerky. On the palate, nicely intense flavors and zingy acidity, tannins there but resolving. Lengthy finish. 76% Syrah 24% Grenache Only 13.6% alcohol! From Sonoma County. Aging quite slowly and easily could be confused with a good Northern Rhone Syrah. Serving with braised lamb shanks. — 3 days ago

Greg Andrew

9.0

3/20/26 - from the happy hour in my building — 7 months ago

John Howard

Harvest production at Hirsch and Cobb Wineries

9.3

Really great. — 9 months ago

Michael

9.5

Katie 9.0

Good, smooth wine. — 4 years ago

Melissa Fricke

10

My favorite rosé — 4 years ago

Douglas Braun

9.1

2017 Vintage - stone fruit , peaches , nectarines ,creamy , honey , maybe slight background of kerosene , medium bodied 14%abv but seems balanced -nice — 5 years ago

Kat

9.5

Was surprised for a Bordeaux that it was so smooth and light. Very good! — 15 days ago

Bill

9.5

From Perry Guy collection. Outstanding! — 6 months ago

romo

9.3

Called St Joe Syrah. Fig and plum smoke, beautiful balance. Took this home. — 7 months ago

Ron Kyle

9.0

Crisp, refreshing, and flavorful. — 9 months ago

Ray Vanderhoff

9.1

Blend of equal parts Cabernet Sauvignon and Merlot. Bright dark garnet color. Aromas of red and black fruit, black licorice and light oak. Same fruits (very ripe) on the pallet with hints of wet loamy soil and basil. Plump and rich. Silky tannins. Pleasant surprise. Solid QPR. — 4 years ago

William Schaper

9.0

Total Wine Dec 2021 — 5 years ago

Emily Salles

9.5

This is my ideal Pinot noir: light, acidic, a little spicy, red fruit — 6 years ago

Peter Coulthard

9.2

TSWC. Excellent Riesling. Really enjoyed this. — 3 months ago

Jack Petras

9.2

Had zero expectations for this wine at a party featuring lost bottles from your cellar. It was like a raspberry preserve that you canned 10 years ago and still has the essence of that years growing season. An unexpected joy. — 6 months ago

Jess

9.0

Deep ruby color.
Aromas of cherry, cocoa,
Dry. Flavors of ripe black cherry, cocoa, peppercorn, subtle olive note developing, hint of baking spice. Rich, velvety tannins.

Intensity: 4/5
Complexity: 3/5
Balance: 4/5
Finish: 4/5 — 8 months ago

Adam Kincaid

9.3

Beautiful gewurtz that paired nicely with a dinner of spicy, smokey, and citrus sushi and wagyu beef dishes.

Pale golden yellow. Beautiful aromatics of honeysuckle, nectar, apricot and lychee. Features a medium sweet and fruit forward palate with tropical fruits, starfruit, apricot, mango, and peach. Underlying it all is a slate and mineral component, like petrichor. Good acidic structure. — 4 years ago

with Jillian

Justin Mckeel

9.7

Dry left bank Bordeaux style blend from Chile. Dry, and tannic. Not very green at all. One of my faves — 4 years ago

Wade Eyre

9.0

This was am absolutely lovely surprise!! This was gone between 3 of us in an hour, we simply loved it — 6 years ago

Susan Green

9.0

Deep rich flavor — 7 years ago