Seventh course (morel) Domaine Larue, Sous le Puits, Puligny-Montrachet Premier Cru — a year ago
Red cherry. More brick-like with old world vibes. More tart on the nose. Forest floor characteristics. — 2 years ago
Very nice. — 4 months ago
Excellent. Lunch with Ken and Julia in Sarasota. — 7 months ago
Crunchy, tart and refreshing. — 2 years ago
Good bottle but not a great one. Nice backbone with good acid-fruit balance, but the component parts were not fully integrated. I would give a second bottle 3-4 years. — 3 years ago
A blend of 85/15 Pinot Gris/Gewürztraminer, all from estate vineyard Les Puits Sec (The Dry well). The aromatic nose shows more Gewürztraminer with lovely notes of lychee, underripe guava, pear, and subtle ginger spice. More stone fruits and minerals on the taste. Fresh acidity rounded out by hint of sweetness on the lingering finish.
Delicious! And pretty label as well. — 7 months ago
Severn Goodwin
Confrérie Des Chevaliers du Tastevin Sous-Commanderie d'Albany, Pauleé Dinner; 2 February 2024 at Lake Ridge Restaurant, Round Lake, NY — 4 months ago