Martijn

8.9

This 2019 is a huge step up compared to 17. Good effort! Chapeau! — 6 months ago

with Eric

Joe Whelan

9.3

Lovely fruity red, very balanced — 3 years ago

Jean-François Giroux

9.2

Tout y est… les cerises, les prunes le cuir et la vanille… on frôle la perfection! Chapeau!!!
2005 — 3 years ago

Fin Jams

10

18-8, Disgorged in 2023. Holy shit, this is bloody amazing!!!! The nose is intensely elegant. Honey brioche, baked apples and spices. Bubbles are fine and sexy. On the palate, it's super - complex, layered and lengthy. And the fact it's only Disgorged last year...wow! My first Selosse. I now know why it's so hyped and I cannot disagree. Chapeau. — 7 months ago

Seth Masterson

9.6

Served with the Easter ham. Exceeded my expectations. Chapeau Jean-Baptiste Meunier, for a wine thats been in the bottle for only 2 years this has amazing depth and balance. — 3 years ago

Fredybeans

9.6

Couleur eau de roche
Nez envoûtant d ébahie de cassis et d épices très délicates
Bouche énorme pas sa dimension en longueur et sa masse en largeur Le Tout sans succès et sans gras chapeau — 3 years ago

with Pico

Jae Cho

8.9

Underperforming at the moment — 8 months ago

Jon Ebsworth

9.6

Subtle nuanced Alpilles red from a producer I have admired for a long time. Chapeau! — a year ago

Ali Copp

9.2

hawthorne
Clean but not overly crisp. Not too dry
Apricot, slight citrus,
Grape called Melon
Fruit fwd — 3 years ago

Richard Rosensweig

9.0

One of the best raw wines I have ever had. Raw honey, black cherry, leather, mint. Any French wine maker willing to throw Tempranillo in with Syrah, Grenache and Merlot gets my vote! — 4 years ago