Anthony Pro

9.5

Perfect. It’s perfect. — 20 days ago

Ted

8.9

Started off with raisins. More fruit starts to emerge and notice the higher acidity. Herbal notes as well. — 2 months ago

with Jeni

Sean Trapani

Founder/Educator Wine Fluent, Consultant ABC Fine Wines & Spirits

9.4

Cinnamon, red fruit, marzipan in a plum pudding. — 2 years ago

Ray Vanderhoff

9.2

Alsatian White varietal from Michigan. Loads of mouth watering acidity! Complex nose of orange, lemon and white flowers. Lemon-Lime flavors with a hint of fresh cut grass. Minerals and chalk on the finish! Totally interesting! Really delicious! Revisited in November 2022. Still fresh tasting. Reached its peak. — 4 years ago

romo

9.0

Still too much sauv blanc. Off the list at one of the best restaurants in the PNW. — 2 months ago

Sándor Jaguar

9.1

All day baby greenbrier — 3 months ago

with Katie, Lynn and 22 others

Doug Young

9.3

Delicious dry wine from the southern shore of Lago Garda. — 2 years ago

with Pam

Ted

9.1

Coca-Cola. Slight earthiness and cherry. — 2 months ago

with Jeni

Dave

9.3

This is hitting the spot on a hot summer night. Crisp, with aromas of melon and honey. Not at all dry like other reviewers mentioned; it's just very bright and acidic. But, the flavors are sweet and tropical. 10% alcohol.
Listening to Fountains of Wayne 🤘 — 3 months ago

Shengli Hu

9.8

[note for Fiano Bowland Vineyard, 2020 (sorry couldn’t find the correct entry] 25 cases made, 10 months fermentation in neutral barrel (228L). Full malo. Golden hue with green tints slightly hazy. Beautifully round texture. Meyer lemon, sweet pear drop, lemon Meringue pie, stone fruits - peach white apricot, hints of fresh pineapple (and pineapple candy) elevated acidity, long finish. — 3 years ago