Matthew Cohen

9.3

Nose: elegantly tropical.

Palate: passion fruit. So good. Passion fruit. Papaya. — 4 months ago

Jennifer Kellams

10

This was a delicious sweet wine. Not too sweet though amd it paired well with steak.

(Ben A.) — 3 years ago

Abby Krueger

9.0

Lightly sweet and fruity. — 3 years ago

Lukas rehse

9.4

Beautiful price — 5 months ago

David Garcia

9.0

Light body and sweet — a year ago

Adam Beasley

9.0

Plum, sour cherry, dried herbs, wet rocks, and mushroom. Subtle on the nose but super flavorful. Great with a dinner, and a superb value. — 3 years ago

Alessandro Starita

8.9

We had this wine the may 4th 2024, an was hints of fresh flowers and vanilla — 8 months ago

Andre Flores

9.3

Flores family — 2 years ago

Mike St.Vincent

9.5

Sweet. Flavorful. Feels thin, but does not lack in taste. — 3 years ago

Michelle M

8.9

This one starts with a fun bouquet that includes some notes of char and brûlée, some leather shop, earthy woods, and drying tobacco aromas, some herbal spice like mint and rosemary, and some tart cranberry and raspberry red fruits. The palate keeps things simple and easy, with juicy cranberry and chewy red cherries and hints of smokiness and vanilla, with a medium-short finish. This grape doesn’t seem to have the tannins and phenolics to balance out the charred wood, but overall it’s a solid value that reminds me of a Brunello di Montalcino I had a while back that was about five times the price. It’s a great food wine that goes well with fresh and simple Italian dishes like plain cheese pizza and pasta with marinara. Organic and vegan for anyone interested in that. — 3 years ago