David Peifer

9.1

Rose petals. Slightly saline. A whole lot of creaminess. Great mouth feel.  — 2 months ago

John Greer

9.0

Not bad for a non-red 😉 — 4 years ago

Lois Hale

9.0

Dad likes. — 5 years ago

Jeremy Shanker

Sommelier at RN74

9.3

Just when I thought it didn’t get better than Belluard 🔥🔥🔥 — 6 months ago

Byron Hewett

9.4

2015 Domaine Belluard Le Feu. The grape is Gringet. I love this wine! Aromas of apple, minerals and mountain herbs. Tastes of apple/grapefruit, mountain herbs and rocks. Long. This is a beautiful wine. ‘Grand Cru’ from Savoie! — 3 years ago

Daniele Cuzin

9.1

Had the 2015 vintage for Christmas 2021. Smooth and nice. Paired with a traditional pot-au-feu. Thanks G for the gift. — 4 years ago

Russ W

8.9

Here’s an herbal feller — 2 years ago

Rufus King

9.1

Smooth but complex red Bordeaux served with Pot au Feu at Rochambeau in Boston — 3 years ago

Ian Hamel

9.3

2022/1/22-23 with pot au feu, then Japanese marinated duck breast and soba, etc. This was quite brown and spicy on day one (though still delicious), but on day two it had regained some youth to become wonderfully balanced and moreish. — 4 years ago

Byron Hewett

9.1

This seemed to have skin contact. Definitely a geek wine. We enjoyed this with breaded chicken breasts and arugula salad. I prefer Belluard’s Les Alpes and Le Feu to this. — 5 years ago