Tali Sizemore

9.0

Oak and yum — a year ago

Scott Kahn

9.1

Soft expression of the GIii vineyard. Wield integrated oak with rich dark red fruit. Nice exposure to a new wine! — 4 years ago

Steve Gerths

8.9

Nice Chard from WTSO — 5 years ago

Yuki Watanabe

9.0

Bold ripe fruits but light on your palette. Perfect for lazy Saturday night in the couch with some cheese and pasta — 6 years ago

Liz Hale

9.3

Duckhorn fruit- so so elegant and powerful. — 10 years ago

Joe Wessely

9.7

Excellent. Classic Anderson Valley Pinot. — 10 years ago

Gene Harlow

9.2

Impressive Pinot! Good job Krutz. — 11 years ago

Robyn Metcalf

9.8

Michael purchased at Market Square (recommended when looking to buy Krutz). Drank during the 2023 UF/FSU game — 3 years ago

Robyn Metcalf

9.2

Amici 30A Italian kitchen with stephen and Laura. Really easy to drink — 5 years ago

Ryan Frank

9.0

2017 vintage — 6 years ago

Nora Scheller

9.1

Full bodied wine. Great for dinner. — 7 years ago

Beachin Wino

9.2

What a lovely cab at the $27.00 price point. So sad the 2012 sold out before I could stock up! One more bottle on hand! Wow! — 10 years ago

with Fred

Tom Morgan

8.9

Harlan juice. Very rich, plush rendition of Cab Sauv. Dark fruits and silky tannins dominated. — 10 years ago

Robert Stephens

9.2

Recommended by GM Gene. Did not disappoint! Delicious! — 11 years ago

Tom Casagrande

9.1

@Delectable Wine - This is the Krutz Beckstoffer Melrose Vineyard Sauvignon Blanc from the Napa Valley.

This is 1970s old school barrel-fermented SB. Lots of toast and butter out-competing lively SB tropical fruit and herbal scents. Rich and balanced in the mouth. The way to enjoy this wine is to have no expectations that it will be showcasing any varietal character, and if you can get to that frame of mind it’s a real throwback, and pretty enjoyable in a nostalgic way. — 3 years ago

Lisa Blondin

9.1

Smooth, light summer wine — 5 years ago

Ryan Guy

9.1

Purchased at the winery, a favorite on a recent visit to the RRV. Spells like fresh plum and blackcherry, with a sweetness to the fruit. Sage, dried herbs, and baking spices too. On the palate, red fruit shines - cranberry and bing cherries. There’s a crunchy minerality that leads to a bright finish. Don’t get me wrong, this is new world Pinot, but shows restraint and balance. — 6 years ago

Colleen Estes

9.8

Buttery, well balanced for a chardonnay. — 9 years ago

Liz Hale

9.2

Structure, fleshed out beautifully after a few hours. — 10 years ago

Rick P

9.0

Dark cherry, tobacco, cassis...better after opening up for about an hour — 10 years ago