Donald Williams

9.5

Not what I ordered (the server messed up), but it was perfect with the cassoulet. I’d happily order it again. — 11 days ago

with Bonnie

jochen rueckert

9.0

Great again — 2 months ago

Pinotman /// Andreas

9.3

Touch Brettanomyces, aka horses ass but otherwise flawless and very tasty. 13.5%. Comes across as a red Burgh. NSG. Inky and dark. Tannins fully resolved. Velvety, Blackberry, dark 🍒. Leather. — 7 months ago

Maryann K.

9.0

Nice Mellow wine with full flavor. Let it open. Not sure of year. — a month ago

Bruce Dunbar

9.0

Raspberry, sweet plum, mild tannins, low acidity and spice. The softer side of Zinfandel, in part due to 40% new oak. Should age well. — 2 months ago

Adam Bryant

8.9

Really enjoyed this. For the money really can’t beat it. Dark fruits, not overly tannic. My go to when I am tired of dropping to much money on wine. — 5 months ago

Rick H

9.8

The best for the price I’ve enjoyed for a long time. — a year ago

Dave

8.9

Yeah, I bought 2 Joel Gott wines today. I guess I'm reliving some of the wines I liked when I first got into wine.
This is just fine! Inexpensive and chuggable, if I'm not careful. Citrus, green apple, pineapple, melon.. you're supposed to say "grass and gooseberry" when you drink SB, but I've never tasted a gooseberry. Not very grassy, either. Doing this with Thai spring rolls, and it's great.
Listening to Black Flag. — 2 months ago

Kaustav Purkay

9.1

Jo loved it at bulldog east — 5 months ago

Roger Ray

8.9

A beautiful aromatic California bold Zinfandel — 8 months ago