Lee Pitofsky

9.4

A producer no longer making wine. A very special Riesling here. Lost its sweetness from its bottle age, and has now taken on savory and tropical qualities. Delicious. — 2 years ago

Tom Casagrande

8.9

Wonderfully floaty nose. White peach, crisp apple, sweet powdered stones. Soft mouthfeel. Appley on entry but quickly molting into high-toned rock dust and lemon juice. Great balance. I could guzzle a lot of this really quickly. (I took a photo of the back label because it had more info.) — 6 years ago

Rebekah Wineburg

Winemaker Buccella Wines

10

Focused intensity. Balancing on the knife's edge between sweet and sour. — 9 years ago

Austin Tabbone

9.1

Phō-king great with phō!
delicious balance and acidity! — 4 years ago

Angelo Casagrande

9.2

Stony and fresh, nice acidity, dry and a joy to drink. — 6 years ago

Jon Wright

9.5

This guy...wow. Totally the right time to drink — 7 years ago

Tom Casagrande

9.2

2014 Jacoby-Mathy Kinheimer Hubertuslay Riesling Kabinett Feinherb, to be exact. (Showing the back label because the front label doesn't have the full name.)

This is both easy-drinking and very interesting. Great nose: lemon/lime pith, juice-covered peach pit, and a touch of high-toned slate minerality. Tremendous purity of appley and just-ripe peach fruit, soft texture, and enough acidity to keep it refreshing. Slightly sweet. At 9.5% alc., this bottle is going down way too quickly. — 6 years ago

Chris MacLean

9.1

I'll give you this one, Mr. Garagiste. Not bad for 17$. — 7 years ago

Jessica Anderson-Conard

9.5

Nice work Jeff Mathy! Thank you. — 8 years ago