John Hagood

9.0

Red Hen 1/11/2026 for Gregg. — 23 days ago

Rufus King

9.3

Rich, sweet smooth Italian red vermouth enjoyed before dinner at Gigi’s in the South End, Boston — 5 months ago

Zach D

9.5

Not as aromatically intense as the inferno, however an exceptional palate presence. Great wine. Similar profile of tar, roses, dried and fresh strawberry, some cranberry. Great length. — 9 months ago

David Nagdeman

9.4

Light body with well balanced tannins — 4 years ago

Angelo Casagrande

9.3

Light, rust colored; some bright fruit, light tannins, and pure cherry fruit. Quite quaffable! Went well with orecchiette, sausage and rapa. I do love Valtellina neb. North meets South with this dinner. — 3 months ago

MysticMtnMama

9.6

Wasted on a pot roast. Amazing return — 8 months ago

Matthew Cohen

9.4

Nose is so sexy. Sexy cherries and roses. Pink and red roses hand crushed and jammed in your face. As it opens more dusty roses

Palate is sexy cherries. Pink rose internal aromatics. So juicy. A bit bitter. So good.

— 4 years ago

Kland Aida

9.3

Loved the wine — strawberry, dried strawberries, a bit of herbs (mint?). Not too tannic but dry. — 4 months ago

Brad Taylor

9.3

The 2021 vintage just as good as the 2020. Maybe even better. — 7 months ago

Zach D

9.0

Magnum format, was saving to drink with a good friend who lived around lake Como and introduced me to inferno docg. Look, this was a 9.1 nose, 8.8 palate to be honest. Had nice dried rose petal and light tar, strawberry aroma which intensified after an hour or so, and was delicate and refined; palate never caught up; light bodied with short finish; some shitaki mushroom and just fallen leaves; not much complexity on the palate. Rating inflated as we enjoyed it together with parmigianno, Comte, pecorino. Who cares, memories are a huge part of why I enjoy certain wines. — a year ago