Dark and spicy aroma with a thick and unwinding complexity of granular tannins and stinging finish… an absolute powerhouse with layers on layers of intricacies. Tasting notes of dried rose petals, allspice and cake finish alone can’t fully describe. — 2 months ago
Just a nice easy drinking Pinot from Sonoma Coast. Fruit forward and delicious. — 4 months ago
Ruby color with aromas of dark red fruits, black tea and ample floral spice, from Pommard and Dijon top Parrett Mountain. On the palate flavors of black cherry, blackberry and plum with tobacco, cedar, black pepper, tea and vanilla spice. Pronounced soft fine tannins, long finish, well balanced with acidity, ending with fruit, herb, spice and flinty wet stone earthy character. Nice now! — 21 days ago
Paired well with pates, tenderloin medallions and surf and turf. — 3 months ago
Un vino potente , bien balanceado en nariz y boca, moras, cereza, tabaco, astringencia moderada. — 3 days ago
Little nose, mild acidity, slight body, smooth finish — 4 months ago
Eric Zerneke
2021. Beautiful. Hartford RRV Pinots are always a treat and this one though a little young was excellent. If you like Pinots… come along for the ride. — 3 days ago