I Vino

Cappellano

Vino Aromatizzato Barolo Chinato Nebbiolo

Impossible not to like, a rotating wheel of fruit, flowers, herbs, spice, earth and fruit again. — 2 days ago

Chris, Aaron and 9 others liked this

Bodegas Faustino

Gran Reserva Faustino I Rioja Tempranillo Blend 2014

On the lower end of Gran Riojas I’ve had especially for a 2014. Still good. — 14 days ago

Château Cos d'Estournel

Saint-Estèphe Red Bordeaux Blend 2005

Jan A
9.6

First bottle badly corcked, luckily I had a couple of backup bottles 🤣 🤜 🚀 — 6 days ago

Tom, Lisanne and 16 others liked this

Ridge Vineyards

Monte Bello Vineyard Cabernet Sauvignon Blend 1992

So young and vivid and fresh….
Served single blind….; I thought this could be the Pontet Canet 2009…. 😱
— 21 days ago

Tom, Stef and 4 others liked this

Cà dei Frati

I Frati Lugana Turbiana

UWS
9.5

20250629 Rest. Al Cabbiano, Ascona with Wakano
After day 2 Agility Competition in Malvaglia.
Absolut fantastic white wine with the same flavor and structure like the Rose from the same winery.
Also in this white wine you find the grapefruit and pampelmos taste from the start to the finale.
Absolut great wine.

CHF 57.00
— 6 days ago

Cantina Zaccagnini

Il Vino Dal Tralcetto Montepulciano d'Abruzzo 2021

Berry forward, complex, full bodied with just a hint of chocolate and oak. Easy drinking but stands up to whatever you're pairing it with. Was the go-to wine for my late grandmother and I see why. I would absolutely drink this again and raise a glass to her. — a month ago

Matthew HeyboerEthan HeyboerJody Wycech
with Matthew, Ethan and 2 others

Dom Pérignon

Brut Champagne Blend 2008

2008: a very bright young feeling champagne at 17yrs of age. A resolute acidity carries the brioche and white fruits along! I am unapologetic about my fervor for Dom. — 11 days ago

Scott@Mister, Joel and 6 others liked this

Avignonesi

Vino Nobile di Montepulciano Sangiovese 2020

Vintage 2020 | Elegant spicyness. High acidity that does not disturb at all with food. Paired with steak tartare, salad and frites. At Vin/Perdu in Oud Turnhout. — 16 days ago

Tom, Andrew and 8 others liked this
Peter van den Besselaar

Peter van den Besselaar Influencer Badge

Neus prachtig, enorm hoge zuurgraad, niks van te merken bij steak tartare. Gewoon elegant en kruidig.
Berry Marinussen

Berry Marinussen

Heb hier 2015 in de kelder……..komt nu op dronk
Peter van den Besselaar

Peter van den Besselaar Influencer Badge

Restaurants wachten niet zo lang 😉