Love this wine. Perfect balance of fruit, spice, and oak. — 6 months ago
Earthy, dark fruit with spicy finish. — 9 months ago
Simple, fresh, bright. Touch savoury. Very drinkable. — 19 days ago
angostura bitters with a grapefruit note — a month ago
DUFRY/SP - GU - Jan/2024
Álcool 13,0%
www.esporao.com — 6 months ago
I am not quite sure of the varietals in this blend. .  However, the fruit and the acidity is in near perfect harmony. A really nice tasting blanco from Portugal.  — 2 years ago
Production 1200 cases. Garrafeira means special selection 18 months in French Oak, dense tannins as well as fruit. — a month ago
Un Douro d’une douceur, souplesse et d’un super équilibre. À refaire assurément. — 2 months ago
Lots of tart red fruit, oak, cedar, tar, and pencil lead. Medium plus body, high tannins, high acid, high alcohol, and medium plus finish. Some tertiary notes, so drink now. Also recommend decanting (I know, a bit of a contradiction there). Reminds me a bit of an Argentina Malbec on steroids. — 8 months ago
Robert Oldenkamp
Alicante Bouchet and Touriga National. Dark, dark colors. Blackberry and blue berries in the nose. Blackberry pie flavors and an exceptional finish. Yum! — 4 days ago