King of Baco’s, robust and complex yet easy drinking. Worth paying a bit more for. — 10 months ago
Deep purple color.
Aromas of black berry fruit, spice, licorice, tar.
Dry. Flavors of fresh & baked blackberry, licorice, spice, acetone undertone. Moderate tannins are velvety. Great acidity.
Intensity: 4/5
Complexity: 2/5
Balance: 4/5
Finish: 4/5 — 10 months ago
The House of Louis Jadot has been producing exceptional Burgundy wines since its founding in 1859 by Louis Henry Denis Jadot. Medium lemon with aromas of rich stone fruits with subtle toasty notes. On the palate flavors of apple, pear and lemon with earthy nutty notes, gentle oaky spice, great mouthfeel on long finish ending with an earthy mineral character. Nice! — 4 months ago
Loire Valley Gamay. Dark ruby/purple color. Aromas and flavors of juicy cranberry, red plum, red cherry with additional notes of violets, mushrooms, earth and baking spices. Medium-minus body (based on the color you would think otherwise) and medium acidity. Extremely soft tannins and bone dry. You can smell and taste (pleasant) the carbonic Maceration. Quite interesting. Excellent with food. — 8 months ago
Perfect summer sipper, dry but not too much, just perfect for sweetness, mildly fruity. A step sweeter than French rose's, would definitely buy again — 2 years ago
Delicious, lush and flavourful bold red — 4 months ago
Cracked open this Speck Family Reserve from 2012 to pair with steak dinner. — 5 months ago
Medium lemon color.
Aromas of
Sweet. Flavors of candied apple, candied lemon peel, honey, orange blossom. Delicious! Stands out!
Intensity: 5/5
Complexity: 5/5
Balance: 4/5
Finish: 5/5 — 10 months ago
Somm. Would love to try another one of these. Gamay-Red Loire Wine. Martine’sWines — 2 years ago
Jess
Medium ruby color.
Aromas of plum, cherry, cassis, spice, subtle herbaceousness.
Dry. Flavors of cassis, sour cherry, plum, licorice, clove. Medium-rich, chewy tannins.
Intensity: 4/5
Complexity: 3/5
Balance: 4/5
Finish: 4/5 — 2 months ago