Found it! This is a light-handed Zin, and very delicious. Thanks for the recommendation! @Doug Powers @Anthony De Blasi
Listening to a little Depeche Mode!! — a month ago



Very nice and truly enjoyed. — 2 months ago
Smooth n buttery — 2 months ago
Perfectly balanced, no browning on the edges, long finish — 4 months ago
Fruity beginning that opens up to a peppery finish. Very smooth. A bit over priced at $109. Didn’t see the complexity at that price point. — 4 months ago
Amazing cab. Still has a few more years to it. — a month ago
A gift from a friend, this is lovely, with a bit of tobacco on the nose and lively cherry and strawberry flavors on the palate. The finish goes on and on. — 2 months ago
Special name, special occasion. Love ‘12 CA Cabs and this one especially. Surreal power for age 14. Still dense fruit, good balance but still more tilt and less finesse. Maybe better in 3-5 years but shows the heft of a well made Napa Cab. — 4 months ago
+1 hour decant(lots of fine/cloudy sediment). A splendid still inky dark garnet with bricking. On the nose: expressive notes of dark red fruit, currants, smoked meat, tobacco leaf, scorched earth, nutmeg. Taste: silky, layered, rich wine with ripe blackberry/blueberry, earth, baking spice, chocolate, and a long minerally espresso never-ending finish. YUM!! — a month ago

Tim brought — 2 months ago
Like a fine burgundy, delicious — 2 months ago
Hello from bitter cold MN. Woke up this morning to -23 degree temps and it was garbage day…. 🥶
Continuing my month of drinking 2016 wines. Almost opened Pape Clement tonight. Thoughts on if that’s too soon anyone? Smash or pass?
This is drinking very well. Has that Corison thing with great tension of fruit and acidity. Mouthwatering.
Cheers all. 🍷 stay warm and safe this weekend. — 5 months ago


Norman
This is a very good wine and with more air and better glasses probably moves up a point or two. Went very well with food and is not just a sit and contemplate wine. Not sure it needed a decant but clearly more air. — 18 days ago