I got red plum and light earthy, leather. Really nice. Definitely but again — 7 months ago
A wonderful bottle of 100% Syrah out of the South Okanagan Valley in BC. This is a flagship wine and vintage for Le Vieux Pin. A bold wine, yet supple tannins and an extremely smooth mouth feel. Exceptionally balanced. Aromas of violets; red and black berry fruit, with baking spice, and black pepper on the palette. A stunner! — 10 months ago
2018 vintage. From the estate formerly known as Château Goubau (renamed 2016) and from the same family that brings you L’If and some wine called Le Pin. 95% Merlot. 5% Cab Franc. Really dark hue. Mint, blackberries, earth and tobacco in the nose. Medium-bodied with ample, silky tannins. The longer in the glass, the more white pepper and herbaceous flavors gain prominence. Nice QPR and will look to pick up more. Pretty now but just may be a stunner in a few years. — 5 years ago
LOVE. Loire might be my favourite French region.
Some green pepper on the nose. Dangerously drinkable. Food friendly. Went well with spiced ground beef and rice, but this red would be a good companion for red or white meat, Indian dishes, or on its own. — 6 years ago
Really great Pinot Noir wine. — 7 years ago
Some citrus and floral notes. Went well with roasted chicken. — 2 months ago
First meeting of monthly wine group and everyone came to play.
Nose: areomatics draw you in with ripe dark fruit, floral, forest floor, truffles. Taste: Elegant, silky, balanced wine with cherry, smoke, toast, earth, and a medium plus plum/cedar/chocolate finish. YUM!! — 6 months ago

Funk n’ easy — 5 years ago
Сочная клюква, брусника, сладость малины, кислотность малины и белой смородины. Очень собранное. Почти гениально. Пил бы и пил. — 7 years ago
One of my favourite wineries I visited last summer great memories!!! — 7 years ago
19,20,21 - perfect Thanksgiving wine. smooth flow with ripe black currant, blackberry. — 8 months ago
Whole Foods — 5 years ago
Chardonnay I actually like! — 6 years ago
Had in Pizza Motto. — 7 years ago
Juan Pablo Perez
Typical La Spinetta style. Tannin M+ — 2 days ago