Gorgeous once it opens up. Someone here referred to it as “snappy” and that’s a great description. — 2 months ago
Nada on the nose. Little in the mouth except brutal acid. — 2 days ago
well balanced, the welschriesling gives it an amazing green apple crisp & the gruner humbles it with white pepper notes to make the overall taste to be less comparable to a cidre — 2 months ago
Apples brightness. Serving with lemon cream wine sauce over scallops — 3 months ago
Crisp, light-to-medium-bodied. Tasted pear, lime, and the green beans my mother used to grow. Lovely young grüner. — 2 months ago
romo![Premium Badge Premium Badge](https://delectable.com/images/icn_premium_3x-9c5cf1b0.png)
Deelish but a bit too oaky and rich for my grüner taste. — 21 days ago