Louis Martin

9.2

Very nice on its own, elevated when paired with a lobster and corn custard appetizer at a Hope Club wine dinner. — 5 days ago

Billy L.

9.8

PNP / Exceptional @ 10 years young! 65% Cab. Sauv., 30% Cab. Franc & the rest Merlot. Classic Oakville with deep dark fruit concentration, lots of glycerin, opulent drinking experience. Kudos to Russell Bevan-Owner/Winemaker! Cheers 🍇🍷👍🏻👏🏻 — 8 months ago

Nick Brandon

9.0

Strong on the nose. Rich, leathery tannins.
Black fruit, lots of good structure and a long chocolately finish. A gasoline note exists which is very inviting.
Juicy baby!
Characterizes the grape really well — 5 years ago

Anthony Hughes

9.1

Red currant, cherry, and leather with a medium body and finish. — 5 years ago

with Nikkisa

Tree Kilpatrick

9.1

Pretty boring label guys. Farmer designed label. Lovely deep rose petal color. Smells of red-black berries, petrichor, and nice flower soap. Flavor is explosive classic Merlot. Granite, blackberries, cherries and bittering herbs. Streak of licorice and liquor. This would go with red meats like nobodies business. — 6 years ago

Raul Puga

9.6

Damn you Russell Bevan. This is Uber delicious — 7 years ago

Shay A

9.3

This is my second Herman Story wine. Normally, I’d sock my ‘16 Syrahs away for years, but I’ve seen reviews say this is so enjoyable young, so I decided to experiment. This is like rocket fuel...full throttle. BUT, it stops short of being out of balance/gloopy. These wines make me think this winemaker, named Russell, is like the Russell Bevan version of Paso Rhône varietals...big, bold, & delicious in style.

After only 30mins, this revealed some smoked meat, peppercorn, olive and underripe blackberry. Some sage as well. Massive on the palate...all sorts of dark, ripe fruit with a sweetened core. Bacon fat, roasted plum, and baked berry pie. This is hedonistic in style and not for the faint of heart, but it does a good job of restraining itself from where it could go. A fun wine. — 8 years ago

with Weston and Mark

Paul J

9.4

Needs more age and was served too cold. Still great, but not as good as it should be. — 2 months ago

with Brooke

Billy L.

9.7

PNP & Singing right now! Russell Bevan makes great wines! Cheers 🍇🍷👏🏻👍🏻 — 2 years ago

Michelle Tracy

10

The problem with good wines is that the bottle empties much faster! — 5 years ago

Karilyn Lesassier-Van Oosten

9.3

Bright and crisp. — 5 years ago

Joanne Perold

8.9

Very yummy — 6 years ago

Michael Davenport

9.7

What a great wine! Every sips makes me think of fun times with Russell, Victoria and Pumpkin! — 6 years ago

David L

9.4

Still needs a 45 minute decanting. Russell is making some great Bordeaux style wines. — 8 years ago

Matt Schwartz

9.0

High acidity and light bodied with bright red fruit flavors — 3 months ago

Peter van den Besselaar

9.3

Vintage 2020 | WOTN | Beautiful wine: rosemary, raspberry, cigarbox, piment. Nice complexity, refinement and elegance. — 7 months ago

Eric L.

10

Russell hit a home run with this 2011. Wow! — 4 years ago

Byron C Mayes

9.1

Slightly hazy (unfined?) gold. Abundant nose of honeyed tropical fruits, baked apple, and vanilla tinged orange crème. Full-bodied palate of cooked pineapple, baked apple, hint of orange, yellow lilies, and… how does one say “baseball bat” only subtly? Another quintessential Russell Bevan white that’s a monster in body, but velvet on the palate. A big wine that begs for big, complex dishes. My drinking partner (who suggested the wine was like an Adele song… you think it’s going to be a rustic stumble, but it clearly has much more going on) made an incredible pork loin, root vegetable, and apple entrée that was right where a dish should be to stand up to this wine. Similar dishes will work. Not your grandmother’s Chardonnay. Drink now through 2023. — 5 years ago

Howard Greenfield

9.5

Tasting 2018’s with Russell — 6 years ago

with Holli

Frank

9.5

Inaugural vintage of a truly great wine. This wine is pre- Russell Bevan - Luc Morlet is the wine maker. The wine is so soft at this point with a finish that persists in such a harmonious fashion. Absolute treat. The fruit is dark and delicious. The alcohol is >15% but the wine is so well balanced, the alcohol does not seem out of place. Great wine. — 7 years ago

with ADAM