Albariño was one of my gateway white wines and perhaps is partially responsible for my continued love of high acid low oak whites. This is really lip smackingly crisp, quite high levels of acid, but also a bit more body than I normally associate with Albariño. Nice. — 4 years ago
Gateway to Barolo. Lighter in color. 13.4 ABV. — 6 years ago
100% Godello - Do Valdeorras - Gateway to Galicia (said w a lisp) Northwest Spain just outside Rias Baixas and northern Portugal.
Perfectly served w pulpo gallego, (octopus) Served at menu del Dia (Spanish mid day meal 2pm)
Clay, granite and slate soil gives the wine a zesty mouth feel.lemon and pear notes. If you like sauv blanc, you'll love this Godello. — a year ago
Vini culture find — 6 years ago
Bwah! What can I say? Olivier just makes wines that I’m incredibly fond of and this was no exception. For me, the Lamy Bourgogne punches assuredly above its weight class (though proper AB comparisons are still in order to validate this). It’s just the detail and intensity that gets to me. Soars in the glass with aromas of citrus, green apple, iodine, and a touch of herbaceous elements. The flavours follow through to the palate with mind-boggling delineation. Pure, bracing, weighty, long, and so so chalky that even the most seasoned of taster might call this a Chablis. Damn it, I need more! I certainly put the entire table onto these wines with this pull - the perfect gateway drug to the world of Lamy. — 3 years ago
Gateway rosé for red drinkers, longer skin contact, tart jolly rancher cherry skins, — 6 years ago
Frank Artale
Sour cherry and chocolate also espresso notes. High abv but in balance. From southern area of Montalcino where hot and dry. Great gateway Brunello for your cabernet drinking friends. — 9 months ago