Ron R

9.5

I beg to differ on my prior rating. With some airtime, this comes into its own. Places merlot on a different level. The cab franc gives this structure and presence. No rush to consume. Nice acidity and cherry compote on the mid palate. Finished luscious and moderately sweet. — a month ago

with Anne-marie

Paul K

9.4

Shocked that I liked this as much as I did. Great winemaking here. — 7 months ago

Brian F. McCabe

9.2

Very nice! Slightly crisp, but rich, with noticeable botrytis. — 8 months ago

Paul K

9.4

Pure class — 7 days ago

with James

Norman Gennaro

9.5

Mom loved this wine and noted that *maybe* she does like Cabs. Really wanted a second bottle but that unfortunately was not possible. — 6 months ago

Sophie Klopfenstein

9.1

Beautiful and very well rounded. Less sweet than I usually like but still so tasty. Very full on the nose- hints of flush red fruit. Nice acidity and tannin balance. — 8 months ago

Dawn E.

8.9

Decent wine from Washington. Nice complexity! Blackberry jam, Baker's chocolate, bay leaves, graphite, tomato leaves , violets, and herbs. Nice long finish. — 2 months ago

heidi schlegel

9.4

Excellent value for $10 USD. Very drinkable,and no hesitation in using for cooking as well. — 3 months ago

Somm David T

Independent Sommelier/Wine Educator

9.4

I bought this from barrel tasting at Nickel & Nickel’s luncheon futures, Entrecote En Baguette. Tasted 20 Cabernets and this and the Sori Brico were the two Sofia and I purchased.

Dark currants, medium plus tannins, anise to black licorice, dry leather & tobacco, dry herbs and thick, dark florals that are framed in violets and lavender. — 7 months ago

Terri Dwyer

8.9

Good, smooth, but a bit too sweet. — 8 months ago