This had a silky texture showing dark red fruits, meat, spice & violets — 2 months ago
2002 is drinking quite nice — 4 months ago
Beautiful nose on this, remembering why I bought this while in the tasting room in Sta. Rita Hills (nice little spot in Los Olivos, highly recommend). Med+ intensity on the nose with bright cherry and strawberry. A bit of cedar/vanilla, but not much. Floral notes that almost turn to candy or runts. Nice on the palate too with a big pop of red fruit, med+ acidity and nice fine, integrated tannins. Long finish that sort of turns from sweet to tart cherry. Just a really nice wine. I scored a 93 but guessing this will improve and become a bit more elegant with a few more years. — 2 months ago
Dark Ruby color with aromas of berry fruit with earthy spice tones. On the palate cherry and blackberry flavors with pepper spice, tobacco and cacao on fine dusty tannins. Medium+ finish, nice mouthfeel, ending with fruit and an oak mineral character. — 3 months ago
Winegeeks cjs/elp — 2 months ago
This is the 2017 from Xavier Gerard. Black pepper lavender and mint. Still very young — 3 months ago
Amigos cuu — 3 months ago
Mark S.
Earthy Special flavors Château d`issan Margaux 18 @14300, Pieroth, 251117 — a month ago