Fun and vibrant. Notes of cherry with dried leaf finish. Nice organic wine. — 6 months ago
Semi-sweet, medium body, plum and berry, good on its own or with a charcuterie plate. — 24 days ago
I opened this on Thanksgiving, and it was more tart than I remembered from previous tastings. I cloded the bottle and moved on to other wines. After sitting in my fridge for a week, it smells like prunes, black cherries, and a hint of chocolate on the nose; medium minus acidity; medium tannins; tastes like blackberry sauce and crushed gravel with a long finish. I love this wine, and Nellie likes it too. I will decant this wine for at least an hour the next time I open a bottle. It's much more impressive after a week in my fridge. — 3 months ago
Very easy drinking with some spiciness at a very reasonable price — 5 months ago
Treixadura — 10 months ago
A dark chocolate, coffee and sweet dark fruit. Very good. — 4 years ago
Chris Zitzman

The Jonata “Flor” is a damn good reason to fall back in love with Sauvignon Blanc (wish a dash of Semillon). Fresh and crisp yet lush and silky- all at the same time. And it evolves. From the nose to every bit of the palate, the “Flor” is a masterpiece. — 16 days ago