2019 vintage. High, airy/perfumed nose of dill and white sage with a dollop of tar and charcuterie board. Medium-heavy body. Delicious riptide of bramble fruit and leather flavors that carry on and a balsamic/Fernet Branca note along with a lavender finish. Big-*ss tannins for a Côtes-du Rhône. Black olive lording over the proceedings Sauron-style from the moment the cork was pulled. White pepper wants to emerge on the tip of the tongue but not just yet. Soon…soon. Silly to find myself giving a "simple" Côtes-du Rhône a 9.3 but found it compelling enuff to seriously consider a 9.4. Didn't think it possible. — 2 years ago
スッキリとした味わい。
ミネラル感たっぷり。
2015年から4年たってるが、
まだまだ生き生きしてる。 — 5 years ago
Mazf lalo jesus augusto diego jeff tim jason — 15 days ago
This is the Vinho Verde ( not the red) a lovely white wine. Not as citrusy as a Sauvignon blanc, crisp, clean, no alcohol bite. Very smooth. I give it a 9. — 2 years ago
Vila. 10,53.
06.05.20 — 4 years ago
Fernet, vegetal, tannic.
80% Tempranillo, 15% Graciano and 5% Viura. — 5 years ago
Loved this red when I first started drinking red — 7 months ago
This drink reminds me of an amaro. Sweet and pungent. I had it with coke and it mixed well with some ice. — 7 months ago
Not as in interesting as the Dry No1 — 3 years ago
Rufus King
Alternative to Crème de Menthe, as a digestivo with club soda, had a little bitterness and smoke, from bar at St. Regis Resort, Mardavall, Mallorca — 2 months ago