Peter van den Besselaar

9.5

NV Probably the best Vermouth, só intense. Love it. — 3 months ago

Scott@Mister A’s-San Diego

9.3

2019 vintage. High, airy/perfumed nose of dill and white sage with a dollop of tar and charcuterie board. Medium-heavy body. Delicious riptide of bramble fruit and leather flavors that carry on and a balsamic/Fernet Branca note along with a lavender finish. Big-*ss tannins for a Côtes-du Rhône. Black olive lording over the proceedings Sauron-style from the moment the cork was pulled. White pepper wants to emerge on the tip of the tongue but not just yet. Soon…soon. Silly to find myself giving a "simple" Côtes-du Rhône a 9.3 but found it compelling enuff to seriously consider a 9.4. Didn't think it possible. — 5 years ago

hidehiko

9.1

スッキリとした味わい。
ミネラル感たっぷり。
2015年から4年たってるが、
まだまだ生き生きしてる。 — 7 years ago

Lauren Johnson

9.3

For Alex. Like fernet but less astringent n herbaceous — 8 years ago

Hector Escaton

9.5

With Bulleit rye, Angostura bitters, and a Luxardo cherry, my favorite cocktail. — 9 years ago

Chris Grimm

9.2

Mint, herbs, fresh pine. #tastesofNOLA17 — 9 years ago

Jack Petras

9.1

Also had this at Boston’s Bubble Bath along with other well selected wines. Unlike any other Barbera ever tasted. From Emilia Romagna. Herbal snd chalky, with intense aromas reminiscent of Fernet Branca?! Concentrated but cooling red fruits. Unique, intriguing, one of rose oh my god wines keep surprising me moments. Great with a Bolognese from around the corner. — 2 years ago

Oskar Brauer

9.2

The best digestive I've ever tried, it helps upset stomachs — 5 years ago

Jordi Pazo

9.2

Vila. 10,53.
06.05.20 — 6 years ago

Pierre Costa

8.9

Oxidative style. Unique — 8 years ago

Marjorie Quinn

10

Drinking the 2005 on November 2017 — 9 years ago

Neuber Ferrari

8.9

Vinho seco com Acidez alta, bastante fruta branca na boca e um pouco de agulha. — 9 years ago

Camille Puglia

9.2

Trying to describe Amaro in words is hard. This is something between a Nonino and a Fernet Branca. — 9 years ago

with Jim

Olivia Carrick

9.1

Loved this red when I first started drinking red — 3 years ago

Jamie Milton

9.0

This is the Vinho Verde ( not the red) a lovely white wine. Not as citrusy as a Sauvignon blanc, crisp, clean, no alcohol bite. Very smooth. I give it a 9. — 4 years ago

Raun Kupiec

8.9

Not as in interesting as the Dry No1 — 5 years ago

with Barbara

Corey Critchfield

9.0

Fernet, vegetal, tannic.
80% Tempranillo, 15% Graciano and 5% Viura. — 8 years ago

John Clinton

9.0

Unique fernet expressions—heavily minted/eucalyptus powered which was a fun experience. — 8 years ago

Anna Vocaturo

9.6

WAy better than fernet — 9 years ago

Matthew Beckman

9.1

Sooooo much going on here with the herbs, flowers and bitterness...17.5%...drying beyond belief...fernet-like — 9 years ago