Carter White

9.1

A little less concentrated than some of the other Kumeu River wines, but still lively and has that same beautiful lemon cream. — 5 days ago

Tom Kohli

8.9

Excellent- a little heavier than most. Would buy again. — 8 months ago

Nagib Nasr

9.0

Very nice blend of Cab Franc and Merlot. Plums, blueberries and leather. — 2 years ago

Will Stanley

9.6

I’ve been itching to try Il Poggione’s 2015 Brunello since buying a case this time last year. I could count on one hand how many Brunellos I’ve had in the past, so this was exciting from the POV not just of this being a very highly rated wine, but from it being a new experience and foray into the world of Tuscany.

It has a translucent crimson robe, with aromas of dried cherry, tobacco, cedar, iron, beef blood and from somewhere an aromatic lift of lavender.

The palate is defined by vivacious acidity, mouthwatering tannin and a core of candied cherry, walnut, dark chocolate, espresso, all cut to a very savoury tune.

Very, very long life ahead. Would love to taste this alongside Produttori del Barbaresco’s 2016 Barbaresco in ten years’ time. — 4 years ago

Ena Rušnjak Marković

10

Drinking with Deb at Cathy’s. — 2 months ago

Bobbi Jo Broxson

9.2

Really delicious wine we picked up from our holding facility in ABQ ,) — 6 months ago

with Brian

Heather Rostker

9.3

Fun and exciting - dad brought for thanksgiving. Having with green Chile stew. — 3 years ago

with Dave and Brian

John Howard

Harvest production at Hirsch and Cobb Wineries

8.9

Bit big but nice. Lil volatile. — 5 months ago

Chris Radbone

9.0

Very nice nose, deep flavours of chocolate and a little bit of raspberry go well together.
This is a big flavoured wine with both the acid and tannin to let it last much longer, and thus will cellar for more years. — a year ago

MaJ CappS

8.9

These are crafted with such elegance.

Straw berries and slight Smokey tones, a nice nose.
After. 4 hour decant, this is a medium bodied Claret, with a elegant fruit, berry and pit. Solid backbone, small tannins, yet enough to complete this. The acidity straightforward, and long.
— 4 years ago