Tegan Marriott

9.2

Etna 🌋displayed here in it's most minimalistic version but the flavors are especially candid of it's distinct terroirs. I need to try some of the single vineyard versions after this entry level! — 16 days ago

Jeremy Shanker

Sommelier at RN74

9.5

Cheapest bottle on the table, but stole the show! — 23 days ago

Andrea Watt

9.2

Mineral and citrus with a touch of straw and oak. — 2 months ago

Ira Schwartz

9.3

Served blind . Arrogantly said after a quick smell & taste, Burgundy from 2018 , high quality village wine. WRONG! Beautiful flavors of cherry, earth and mineral. Pepper red fruits, herbs and mouthwatering acid attacked my palate. Still has structure to endure for years. — 26 minutes ago

Randy Fuller

9.3

This wine is medium-dark ruby in the glass. I found the nose to be subdued, but notes of ripe cherries and redcurrant berries came through. I’d like to say that I noticed the effect of the chestnut barrels used, but they were half as large as the oak casks. My olfactory sense isn’t all that sharp, anyway. The palate is medium weight and a bit tart, showing raspberry and currant flavors. The tannins are medium firm and the acidity is bright. The medium finish carries tart fruit after the sip. — 2 months ago

Peter van den Besselaar

9.0

Vintage 2022 | light, transparant, sulfur, plum, roses, female elegance — 3 months ago

Donald Williams

9.3

Didn’t expect this to be this good with chicken, but it was delicious. Drank it at just the right age. — 5 days ago

with Bonnie

Brennan Roy

9.0

My first carricante. Floral citrus nose, pale yellow, complex minerality with a perfect sour/sweet finish. Thanks, Costco. This is a top-drawer white. — a month ago

Michael

9.0

Better with sulfur — a month ago

Sarah

10

Had this in Vegas at RPM. So good and easy to enjoy! — 3 months ago