Carlo Maria Rossotto

9.3

Nice Ribera del Duero in Madrid at OCafu restaurant — 8 days ago

Mike Parnell

9.2

Great now back… Enjoyed it in Buenos Aires. Great nose-color. Any nice finish. Will definitely have it again.  — 2 years ago

Daniel

9.2

Dark fruit nose that translates into the palate. Overall the taste is unusual with leathery notes and is a bit bitter. Doesn't taste bad but not for everyone. Some spice with the finish, which is of moderate length. $14 — 2 years ago

Miguel Rodriguez

8.9

Alto de Fuego — 2 months ago

Winton Sweum

9.5

Light gold; open nose highlighting white flowers; surprisingly, almost delicate, flowery palate with plenty of spice and orchard fruit and mineral. Grew larger with time. Enjoyed at Club Gascon, London. — 10 months ago

Jesus Figueroa

8.9

Nice taste. Good tears. Friendly after taste. H — 3 years ago

Shaun Campbell

10

It might be one of the nicest malbecs I've had, and I like my malbecs — 4 years ago

Nicolás Díaz Tillard

9.0

Malbec equilibrado — 8 months ago

Austin Hohnke

9.0

Black cherry, bramble, and pipe tobacco. Deep purple color but maintains some juiciness at a satisfying 13% abv. Certified organic from a single vineyard in the Valle de Uco. A project of famed Patagonian chef Francis Mallmann.

Not my go to, but an excellent affordable chili pairing on a cool Brooklyn night. Great packaging and QPR. — a year ago

Lars Miller

9.6

Gorgeous number with ripe peach and pineapple. Full mouth feel with zippy finish. Lush and tropical. Lovely this! — 3 years ago