Rob van Kalmthout

9.4

Great Blaufrankisch. Bramble, dark cherries. What strikes me are the polished tannins so very well integrated with acidity, minerality and low alcohollevels. I think that the peak of this wine is somewhere between 2030 and 2035. — 2 months ago

Galen Hasler

8.9

Perfect acidity and fruits — 7 months ago

Elle West

9.5

Full bodied without being heavy, soaked cherries, cigarette after sex — 9 months ago

Pinotman /// Andreas

9.0

Tannic, cherry, earthy. Medium fruit. Plum. — 3 years ago

JKT

9.1

At a beautiful spot. Nice golden color, fragrant minerals laced nose and tingling texture into long finish. Went nicely with variety of Indian dishes from Rasa for Leila’s one day early dinner with Cindy David. — 5 years ago

Erin Conklin

9.0

Sweet blackberry flavor — 6 years ago

Kristina Noll

9.5

Easy drinking porch pounder. Berries, peach, Lightly sweet. — 6 years ago

Slestyan

9.6

Delightful — 2 months ago

Jason Sliwa

9.4

At Haeber, Michelin restaurant. A fantastic spatburgunder. Truly elegant, refined, drinking very well while young. — 2 months ago

Brian S

9.3

Go find some. — 8 months ago

Peter van den Besselaar

9.0

Vintage 2008 | magnum | at restaurant Hofmeisterei Hirtzberger — a year ago

Matteo Killenberg

9.0

Blindflug Pinot Noir 24.03.23 — 3 years ago

Drea

10

A nice semi sweet wine that is not too dry — 6 years ago

Hiram Carrington

9.0

Still yummy at 11 years old. — 6 years ago

Antra Stabler

9.6

Delicate. Easy drinkable. Really enjoyed it. — 2 months ago

Stephanie Becker

9.0

AppyHour recommended. Wegmans helper said it was one of his favorites chill for an hour in fridge. Too cold masks the flavor. Chip enjoyed greatly. — 3 months ago

Jessica Dean

9.8

Minerally and tart! Love! — 8 months ago

Jakub Kalinowski

9.3

Was looking for a Pinot with a bit more structure and opened up this - man, this has evolved beautifully over the last 2y! Showing such finesse & elegance right now, the tannins so fine & smooth and the fruit shining. This is really a beauty to open up now.
Red berries with undergrowth, some tree bark, a hint of exotic spice & orange zest, maybe a whiff of dark cherry. So fresh, so juicy, so enticing!!
On the palate this sings! Impeccably balanced, with great depth & elegance.
Wow. This is quite profound and a stunner!
What a beauty! — 3 years ago

Ellen Clifford

9.2

Whoa there’s so much happening from cream soda and orange blossoms to vanilla lime livelyness…with a lightning rod running through-eth — 5 years ago

Julia Miller

8.9

Lovely, light and fresh. Really affordable enjoyed best in the sun. — 6 years ago