Blake Anderson

9.0

First time trying this variety, but it left an impression! Honeyed aroma. Layered, notes of cantaloupe and butter. Buttery mouthfeel, too. Would definitely drink again. — 4 months ago

with Kaito

Russell Ives

9.2

2016 - excellent drinking for a moderately priced Barolo! — 2 years ago

Devin Brown

8.9

I gave the 2019 vintage a 9.0. The nose is just as pretty but doesn’t quite have depth of flavour, but still a beautiful drop. — 3 years ago

Rick Fenner

9.1

Wonderful — 4 months ago

Marc Ouellette

9.2

2019 - deep amethyst purple color, dark fruit and blueberries aromas - blackberries, cocoa, black pepper, shale and a hint of French oak are on the palette with medium tannins and a lingering and soft finish. — 8 months ago

John Gallo

9.0

Paid €30 for bottle at Enzo / Piero. Delightful Chianti Classico. Equal to last night. — 2 years ago

Yoly Sardinas

9.3

Dinner at the Villa Il Pioppo… chef Enzo cook a great meal — 7 months ago

Jack Petras

9.1

2019 at La Vertu in Philly. Excellent wine in an excellent eatery. Earthy, hint of wild yeast. Deep dark color with matching aromas and flavors. — 9 months ago

Jim Nelson

8.9

There are a lot of wines that are just right with pesto, but this is perfetto. — 2 years ago

Ted

9.1

Slowly reentering the world of humans after that little COVID thing. First time out in a real restaurant since March 2020. The wine is still a pup but was delicious. Fingers crossed. Hello world. — 3 years ago

with Jeni