Heather Rostker

9.2

Smooth easy Pinot. Dinner with dad. — 2 months ago

with Emmett

Takuya Namise

8.9

Wine Connection — a year ago

Lars Miller

9.0

Strong raspberry on this one. Smooth and silky with medium tannins. Nicely balanced — 4 years ago

Rodney Rosser

9.4

Needs 90 Minutes to open up - worth the wait- 100%pommard planted twenty years ago stands up to burgundy thrice the price — 6 years ago

Duane Mason

9.8

Absolutely great California Cab. Wonderful wine with fruit and tannin in perfect balance . Great job Mike Smith — 3 months ago

David Kline

9.1

Blood-brown body forms a xanthic head of ancient candle showing curb-snipe color and death bed neglect. Pumpkins died here ,but were reanimated by caffeine and punk rock. Cappuccino comes through in head tone and cobra manifestation. Slimy toad skin under lacing braces the snakes and wind blown sands above. Strong chicory and chocolate-coffee bean entry creamy just below the leather. Dried chile turns, with the gentle push from a licorice spider leg, into a black mushroom-cinnamon dark roast coffee bean in a cedar spoon. Black pepper peeps through almond eyes. Snare it prepare it and drain it dry.

#elysianbrewing #PunKuccino #coffeepumpkinale #pumpkinale #pumpkinbeer ##beer #bier #biere #birra #cerveza — 6 months ago

Neal Ferry

9.0

Good Show…. — 5 years ago

with TwiLea

Bobbi Jo Broxson

9.1

Nice aged pinot — 5 months ago

with Tammy, Emmett and 2 others

Sharona

9.2

Sept 12, 2025 at Luna By Giada — 7 months ago

Seth Masterson

9.2

Another Grand Cru from my favorite Alsacian producer.
Poura yellow, I get canary melon, botrytis honey comb, passion fruit, lychee.
Just slightly off dry, the acids have a mustard like quality. (the area is surrounded by mustard fields and I swear that I can smell and/or taste mustard greens/flowers in many wines of Berckem). Follows up with roasted apple flavors, and an incredible clean but long finish.
I wish I could open a bottle of this every night. — 2 years ago