Go. Find. It. Wow! — 8 months ago
Awesome Pic at Central Market Dallas! — 10 months ago
Wonderful. Balanced. Beautiful. Smooth — 2 years ago
Could drink this every day. Perfectly balanced, medium-bodied 60-40% cab-primitivo. Dark cherry on the nose, smooth finish, delicious with steak, asparagus, roasted potatoes, and arugula salad. — 2 years ago
So...I had a birthday a couple weeks back and due to scheduling, my regular bottle finishing team wasn't available until now, so we're finally doing it up in my grand, unique style.
Notes possibly tomorrow, scores honestly tonight.
Decanted 6H.
24-Hour Update:
Nose has cedar, over-ripe cherry, crushed red currant, crisp red pepper slice, old leather, blackberry jam, over-ripe cranberry, black pepper and dry garden soil.
Palate has strawberry jam, tart cherry, dried cherry, orange zest, blackberry fruit gummy, dried tangerine, volcanic rocks and warm molasses cookie.
In a fine spot, anyone holding this in proper storage could probably expect this to live to a 10th birthday. — 5 years ago
Parádní primitivo, ten nádech tabáku a třísloviny. — 6 years ago
Dark fruits and plum with a little oak. Slight tang with fruit upfront but softened nicely with air over a day or 2. Really smoothed out with rich flavor and soft tannins. — 17 days ago
Clalssic napa cabernet. Been awhile. Berry juicy! — 3 months ago
Olema Pinot Noir 2022
Sonoma County, California 🇺🇸
Overview
100% Pinot Noir sourced across premier Sonoma sub-appellations. Olema is part of Amici Cellars, known for delivering high quality at everyday approachable price points. Sonoma Pinot Noir often leans toward lush fruit with a soft structure compared to the more restrained Burgundian style.
Aromas & Flavors
Juicy red fruits dominate—ripe cherry, raspberry, and pomegranate—layered with subtle spice, clove, and a touch of cola. There’s a delicate hint of rose petals and forest floor rounding out the aromatic profile.
Mouthfeel
Silky and medium-bodied with fine tannins, bright acidity, and a smooth, fruit-forward finish. Very approachable and polished, made to be enjoyed young.
Winemaking Notes
Fermented in stainless steel and aged in French oak (a small percentage new) to preserve freshness while adding just a hint of structure and spice.
Food Pairing
Perfect alongside roasted chicken, mushroom risotto, seared salmon, or even charcuterie. Its freshness makes it versatile with both lighter and savory dishes.
Verdict
A crowd-pleasing Sonoma Pinot Noir—ripe, polished, and balanced. It offers exceptional value for its region, delivering elegance and approachability in one glass. — 10 months ago
Beste wijn. — 2 years ago
Mid 20th century fashionable country resort, popular with Hollywood due to 1892 stone Manor House & historic gardens. Blend of 81% Cab Sauv, 11% Merlot, 4% Malbec, rest other Rhone varieties, aged 20 months in 37% new French oak. Dark Ruby, aromas of ripe berry fruits, herbs & spice. On the palate flavors of black cherry & black currant with vanilla oak and earthy notes. Well balanced, fine tannins long finish ending with fruit, espresso notes and sweet spice! Nice now and will drink well over next decade. — 4 years ago
Dark ruby with blueberries, black currant, dark cherry, oak, and smoke. Tannins in control, smooth with a long finish. Great with our Ribeyes and Meat Church Cowboy butter! Very Nice! — 3 months ago
Amici Cellars – Charles Heintz Vineyard – Chard – 2021
Sonoma Coast – Sonoma County – California, USA 🇺🇸
Overview
A powerful yet finely balanced single-vineyard Chardonnay from the iconic Charles Heintz Vineyard, one of Sonoma Coast’s most respected sites. This is a serious, expressive wine that showcases richness without excess, built on precision, texture, and depth.
Aromas & Flavors
Highly expressive with layered tropical fruit notes on both nose and palate. Ripe pineapple, mango, and baked pear lead, supported by subtle hints of toasted nuts and gentle spice. The fruit is generous but controlled, never tipping into heaviness.
Mouthfeel
Full-bodied with a creamy, polished texture driven by 100% barrel fermentation, native yeast, and full malolactic fermentation. The creaminess is well-balanced by structure and weight, delivering a long, smooth, and textured finish.
Food Pairings
Roast chicken, lobster with drawn butter, seared scallops, creamy pasta dishes, or aged alpine-style cheeses.
Verdict
A show-stopping Chardonnay that delivers complexity, power, and finesse in equal measure. Bold yet composed, this is a benchmark example of Sonoma Coast Chardonnay from a top-tier vineyard. Cheers!
Did You Know?
Charles Heintz Vineyard is renowned for its cool-climate influence and low-yielding vines, contributing to both concentration and natural acidity in wines sourced from the site.
🍷 Personal Pick Highlight
This is Chardonnay with presence. Rich, layered, and impeccably balanced, one of those bottles that reminds you why site and farming truly matter. — 2 years ago
Slightly vegetal, stone fruits, licorice and great acid. — 3 years ago
A little bitter aftertaste, and the taste of the stainless steel left this Chardonnay a little lacking. 2018 vintage in November 2021. It has a crisp taste. Did not pare as well with seafood or poultry, as other Chardonnay’s. — 5 years ago
Very tasty wine — 6 years ago
Always a reliable red blend — 6 years ago
Stephen Fitzpatrick
2023 vintage. Smoke, spice, leather, plum, and blackberry on the initial aroma after opening. Surprisingly smooth fruit forward tastes of berry and plum, not chewy or too tannin heavy. A wholesome blend of Napa County Cabernet with a strong finish. — 21 days ago