Bestpolar

9.4

Château de la Coste Rothschild Margaux 2020 in Coffee Room of Naval and Military St James for my birthday with Tig (RAF) and Xavier (won 7s major Cup last week) and Deborah upstairs earlier ✅ — 4 months ago

Steve Messinger

9.0

This is the 2017 from Xavier Gerard. Black pepper lavender and mint. Still very young — 9 months ago

J Choi

9.5

Great nose. Really enjoyed. — 2 years ago

Lyle Fass

Founder Fass Selections

9.2

Dinner white. Nose has granite and gras. Some exotic fruits and so vivid. Hint of reduction. Palate is so engaging. Granitic intensity, so pure and clean and just shimmering. Simple but so well made. Maybe some complexity will develop with air. Solid 9.2 for now. — 3 years ago

Ray Vanderhoff

9.0

100% Chenin Blanc. Nice clear color with steady streams of tiny/fine bubbles. Aromas of white flowers, apple and freshly washed laundry. Candied lemon, pear and melon on the pallet. Nice touch of saline on the finish. Crisp acidity. Quite good. Excellent QPR. — 4 years ago

Ben Christen

9.6

Delicious. Tasted like more. Great blue fruit coolness. — 5 years ago

with Ellen

Kevin Boys

9.1

Purchased from Findlay Market Wines. — 5 years ago

Alexandre Pagliano

9.0

No specific notes but excellent wine with the typical vinification of whole clusters for at least part of the harvest. Again excellent. — 6 months ago

with Jose, veronique and 1 other

Richard Portes

9.1

Enjoyable, good fruit, M length, should be better. Decanted this time, definite improvement. — a year ago

Lyle Fass

Founder Fass Selections

9.4

Big deep grapey nose. Tons of granite and blackberry but also red berries as well. A very evocative and encompassing nose. Some pepper, spice and herbs as well. Complex and inviting. Palate is soft and structured with an intense pepperiness. Supple and melty with gorgeous red fruits and also blackberry. Very pure and perfectly balanced with really nice tannins. Excellent wine. — 3 years ago

Mark S.

9.0

Oak, traditional Bordeaux. Oak and Leather. 10 years, rounded , good to drink. Matured black currant, cherry etc. Domaine Francois-Xavier Borie Pauillac Red Blend Bordeaux 2013 @1800(300/G), T Enoteca, 230225 — 3 years ago

Danny Martinez

9.4

Dinner sans Kris as she’s busy chaperoning interns… stopped by Watsons and randomly grabbed this wine before dinner and Blu House as they are still BYOB… turned out to be a great bottle of wine that was light/refreshing/easy to drink….will make sure to leave kris a glass to taste whenever she gets back.. also need to order some more to have at the house! As for dinner, pasta and ossobuco was delicious… will come back.. when it comes to dessert, I wanted to take the gelato in a cone for takeaway and they were adamant that I shouldn’t bc it would melt too quickly…I final won the argument and ended up getting extra gelato! Will save that for Kris as well. — 4 years ago

Pooneet K

9.1

Lovely st Joseph. Decanted 3 hours, in a pretty good place actually. So nice and deep briny dark fruits with good acid and a quite complete finish. Delicious. Excellent with skirt steaks off the grill. — 5 years ago

Jeremy Shanker

Sommelier at RN74

9.1

Great every day SJ — 6 months ago

Sipping Fine Wine

9.0

Aromas of citrus and flinty stone fruits. On the palate flavors of peach and citrus with floral notes and slight spice. Medium+ finish, vivid acidity ending with citrus and stony mineral spice. — 8 months ago

edward Simpson

9.1

Searsons, first St Nicolas de B for awhile, cracking cabernet franc, all the usual characters love it. — 2 years ago

Matt Perlman

9.2

Consistent with previous—reliably excellent rhone white — 3 years ago

Stefan Dolhain

9.5

1961 vintage. Delicious at 61 years old. This estate remains under the radar of many wine critics, but the wines are extremely reliable and ageworthy and they show an understated class that is totally in line with the personality of owner Xavier Jean. — 4 years ago

Matthew Hauck

9.4

Dry Farm, Dry Soft rich — 4 years ago

Lois Hale

9.0

Dad likes. — 5 years ago