This was drinking well showing red cherry, dark berry fruit, savory spice, earth & violets — a month ago
it’s got greater after 3 hours — 16 days ago
Darren y thanasy — a month ago
The 2020 Ruchottes-Chambertin Grand Cru is clean and precise on the nose: an enticing mélange of red and black fruit, briar and a touch of aniseed. The palate is sapid on the entry, with wonderful vivacious red cherries and strawberry fruit laced with white pepper and allspice. Real depth and mineralité flood through on the (again) aniseed-tinged finish, completing an impressive wine. Tasted blind at the Burgfest tasting. (Neal Martin, Vinous, October 2024)
— 3 months ago
Lee Pitofsky
There’s village and then there’s village. Gibourg made fabulous 2012’s and at age 12, the Vosne village is showing superbly, with seamless layers of fruit, mineral and spice, with the concentration of the vintage and the elegance and finesse of the site and winemaking yielding the perfect combination. In a great spot. — 19 days ago