A 90 minute decant and perfection! — 22 days ago
Cena xon carlos gaytan y david wolf con los winegeeks el@paso jrz — 5 months ago
With four hours in the decanter and then consumer over a three hour dinner the wine was simply spectacular! — 7 months ago
Love a nice rosé. Like this one. — 6 months ago
Vijay Parikh
With a four hour decant this 2001 Rousseau Chambertin was ethereally light with a good finish but not as complex or the signature sappy fruit associated with Rousseau. A good wine not great. Next time will use a two hour decant — 8 days ago